Determination of Spatial Variability in Olive Production: Part I - Soil

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dc.authorid0000-0001-9872-1823
dc.authorid0000-0001-9872-1823
dc.authorid0000-0003-4944-3497
dc.authorid0000-0003-0917-8529
dc.authorwosidBelliturk, Korkmaz/ABA-1887-2020
dc.authorwosidAkdemir, Bahattin/Q-1820-2015
dc.authorwosidSağlam, Cihangir/ABA-3023-2020
dc.authorwosidAkdemir, Bahattin/M-3716-2019
dc.authorwosidBelliturk, Korkmaz/AAE-2366-2022
dc.authorwosidSisman, Can Burak/AAG-5501-2019
dc.contributor.authorBellitürk, Korkmaz
dc.contributor.authorSağlam, Cihangir
dc.contributor.authorAkdemir, Bahattin
dc.contributor.authorSisman, Can Burak
dc.date.accessioned2022-05-11T14:10:18Z
dc.date.available2022-05-11T14:10:18Z
dc.date.issued2010
dc.departmentFakülteler, Ziraat Fakültesi, Toprak Bilimi ve Bitki Besleme Bölümü
dc.departmentFakülteler, Ziraat Fakültesi, Tarım Makinaları Bölümü
dc.departmentFakülteler, Ziraat Fakültesi, Biyosistem Mühendisliği Bölümü
dc.description.abstractThe aim of this research is to determine soil spatial variability and strategies of fertilization. This research was carried out in an olive orchard which has 84 trees in Turkey. Soil analyses were realized by using samples which were taken from grids. Soil of the olive orchard was suitable for olive growing due to physical and chemical analysis except organic matter, (partially P), Mn, and Zn. Due to the results of analyses; N, P, Mn and Zn will be required for the next year olive production. The fertilization strategies must be included these applications. It should not be forgotten that the soils which are adequate in potassium and partially phosphorus, may become poor in P and K as like organic material in the length of time.
dc.identifier.endpage475
dc.identifier.issn1310-0351
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-77956480282
dc.identifier.scopusqualityQ3
dc.identifier.startpage468
dc.identifier.urihttps://hdl.handle.net/20.500.11776/5358
dc.identifier.volume16
dc.identifier.wosWOS:000284191500009
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorBellitürk, Korkmaz
dc.institutionauthorSağlam, Cihangir
dc.institutionauthorAkdemir, Bahattin
dc.institutionauthorSisman, Can Burak
dc.language.isoen
dc.publisherScientific Issues Natl Centre Agrarian Sciences
dc.relation.ispartofBulgarian Journal of Agricultural Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectOlive
dc.subjectspatial variability
dc.subjectnutrition
dc.subjectsoil analysis
dc.titleDetermination of Spatial Variability in Olive Production: Part I - Soil
dc.typeArticle

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