Effect of temperature on insecticidal efficiency of local diatomaceous earth against stored-grain insects

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dc.authorscopusid57224941639
dc.authorscopusid6602431419
dc.authorscopusid57224919630
dc.authorscopusid24382089900
dc.contributor.authorŞen, Recep
dc.contributor.authorIşıkber, Ali Arda
dc.contributor.authorBozkurt, Hüseyin
dc.contributor.authorSağlam, Özgür
dc.date.accessioned2022-05-11T14:07:07Z
dc.date.available2022-05-11T14:07:07Z
dc.date.issued2019
dc.departmentFakülteler, Ziraat Fakültesi, Bitki Koruma Bölümü
dc.description.abstractA study was conducted in 2017 in Entomology Laboratory of Kahramanmaraş Sütçü İmam University to determine effect of temperature on insecticidal efficacy of local diatomaceous earth (DE), collected from Turkey, against the rice weevil, Sitophilus oryzae (L., 1763) (Coleoptera: Curculionidae), the confused flour beetle, Tribolium confusum du Val., 1863 (Coleoptera: Tenebrionidae), and the lesser grain borer, Rhyzopertha dominica (F., 1792) (Coleoptera: Bostrichidae). Bioassays were performed at three temperatures (20, 25 and 30ºC) and 55% RH on wheat treated with 0, 100, 300, 500, 900 and 1500 ppm (mg DE/kg grain) concentrations of local DE. Temperature had significant effect on insecticidal efficacy of local DE against the tested stored-grain insects. The effect of temperature on the insecticidal efficacy of local DE varied with insect species and concentration. Mortality of S. oryzae and T. confusum adults generally increased with increasing temperature and mortality at 30ºC was significantly higher than at 20 and 25ºC. However, for R. dominica adults treated with local DE, mortality at 20ºC was significantly higher than at 25 and 30ºC. The results indicated that complete mortality of T. confusum and S. oryzae can be achieved at lower concentrations ranging from 500 to 900 ppm. In conclusion, local DE formulation (ACN-1) has potential to be used for control of stored-grain insects. © 2019 Entomological Society of Turkey. All rights reserved.
dc.description.sponsorshipThis study was presented as an oral presentation at the 170th International Conference on Food and Agricultural Engineering (ICFAE) (10-11 April, 2017, Pattaya, Thailand) and published as an abstract in the abstract book.
dc.identifier.doi10.16970/ENTOTED.581656
dc.identifier.endpage450
dc.identifier.issn1010-6960
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-85098122322
dc.identifier.scopusqualityQ3
dc.identifier.startpage441
dc.identifier.urihttps://doi.org/10.16970/ENTOTED.581656
dc.identifier.urihttps://hdl.handle.net/20.500.11776/4959
dc.identifier.volume43
dc.identifier.wosWOS:000500598500009
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorSağlam, Özgür
dc.language.isoen
dc.publisherEntomological Society of Turkey
dc.relation.ispartofTurkiye Entomoloji Dergisi
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectLocal diatomaceous earth
dc.subjectRhyzopertha dominica
dc.subjectSitophilus oryzae
dc.subjectTemperature
dc.subjectTribolium confusum
dc.titleEffect of temperature on insecticidal efficiency of local diatomaceous earth against stored-grain insects
dc.title.alternativeYerel diatomit topraklarının depolanmış tahıl zararlılarına karşı insektisidal etkinliği üzerine sıcaklığın etkisi]
dc.typeArticle

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