Nutritive Value of Botanical Composition Under Management Practices in Pirincci Pasture

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dc.authorscopusid26430114200
dc.authorscopusid26430060300
dc.authorscopusid23667918400
dc.authorscopusid26430016500
dc.authorwosidNizam, İlker/ABA-5604-2020
dc.authorwosidKOC, Fisun/ABA-3379-2020
dc.contributor.authorTuna, C.
dc.contributor.authorNizam, İlker
dc.contributor.authorKoç, Fisun
dc.contributor.authorÖzdüven, Mehmet Levent
dc.date.accessioned2022-05-11T14:45:43Z
dc.date.available2022-05-11T14:45:43Z
dc.date.issued2009
dc.departmentFakülteler, Ziraat Fakültesi, Tarla Bitkileri Bölümü
dc.description.abstractA compatible topography had been built in the end of the land consolidation, land Filling, terracing and staging processes and then the planting procedure started. In the matter of filling it is necessary to build a structure friendly to the environment, convenient for plant breeding and maintaining the vegetation in the future periods. To achieve these, first cleaning the greenstuffs on the ground to hinder landslide during and/or after land filling are taken. Then excavated land is dumped after the ground is firmed by stones and pieces of concrete. It is noted that, there is no water and environment contaminating components (aspest, chemical and medical waste etc.) in the land. This study shows that improved and native pasture nutritive value differ according to differences land filling, terracing and staging processes, fertilization or planting seed. Improved management practices, such as fertilizing, forage seeding, cutting, may have a crucial role in hay production and quality crude protein, ash, crude fibre and calcium ratio increased by fertilization in the improved pasture. In the experiment, the fertilization increased the contents of proteins, ash, calcium. Phosphorus content in improved pasture was less than or equal to that of the native pasture while crude fibre content in improved pasture was more than or equal to that of the native pasture.
dc.identifier.endpage1856
dc.identifier.issn0970-7077
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-63849090115
dc.identifier.scopusqualityQ4
dc.identifier.startpage1847
dc.identifier.urihttps://hdl.handle.net/20.500.11776/10129
dc.identifier.volume21
dc.identifier.wosWOS:000264759000030
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorTuna, C.
dc.institutionauthorNizam, İlker
dc.institutionauthorKoç, Fisun
dc.institutionauthorÖzdüven, Mehmet Levent
dc.language.isoen
dc.publisherAsian Journal Of Chemistry
dc.relation.ispartofAsian Journal of Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectLand filling
dc.subjectFertilization
dc.subjectSeeding
dc.subjectPasture
dc.subjectNutritive value
dc.subjectChemical-Composition
dc.subjectSemiarid Grasslands
dc.subjectPerennial Ryegrass
dc.subjectForage Quality
dc.subjectHerbage Mass
dc.subjectDry-Matter
dc.subjectNitrogen
dc.subjectFertilization
dc.subjectCattle
dc.subjectYield
dc.titleNutritive Value of Botanical Composition Under Management Practices in Pirincci Pasture
dc.typeArticle

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