A fresh outlook

Simple item page
dc.authorscopusid57205199963
dc.authorscopusid57215610704
dc.authorscopusid54411196400
dc.authorscopusid57215610041
dc.contributor.authorBudde, T.
dc.contributor.authorSharma, L.
dc.contributor.authorPalabıyık, İbrahim
dc.contributor.authorBölük, E.
dc.date.accessioned2022-05-11T14:44:58Z
dc.date.available2022-05-11T14:44:58Z
dc.date.issued2019
dc.departmentFakülteler, Ziraat Fakültesi, Gıda Mühendisliği Bölümü
dc.description.abstract[No abstract available]
dc.identifier.endpage35
dc.identifier.issn1471-7204
dc.identifier.issue70en_US
dc.identifier.scopus2-s2.0-85081304198
dc.identifier.scopusqualityQ4
dc.identifier.startpage32
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9859
dc.indekslendigikaynakScopus
dc.institutionauthorPalabıyık, İbrahim
dc.language.isoen
dc.publisherSamedan Ltd
dc.relation.ispartofInnovations in Pharmaceutical Technology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectacid
dc.subjectbulking agent
dc.subjectcalcium carbonate
dc.subjectcalcium phosphate dibasic
dc.subjecttalc
dc.subjectaroma
dc.subjectArticle
dc.subjectchewing gum
dc.subjectcolor
dc.subjecthealth hazard
dc.subjectpH
dc.subjectquality control
dc.subjecttaste
dc.titleA fresh outlook
dc.typeArticle

Files

Collections

Scopus İndeksli Yayınlar Koleksiyonu
Ziraat Fakültesi Koleksiyonu