Seafood security and sustainability through sustainable development: A review of Turkish seafood market

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dc.authorscopusid56844793300
dc.authorscopusid57574301900
dc.contributor.authorYıldırım, Seda
dc.contributor.authorKaplan, Merve
dc.date.accessioned2023-05-06T17:22:07Z
dc.date.available2023-05-06T17:22:07Z
dc.date.issued2020
dc.departmentFakülteler, İktisadi ve İdari Bilimler Fakültesi, İşletme Bölümü
dc.description.abstractThe world has understood that hunger is one of the most dangerous problems for the future. Accordingly, food security and sustainability are both important issues through sustainable development. This chapter highlights the role of seafood security and sustainability for sustainable development. In this context, seafood security and sustainability for Turkish seafood market was investigated. Turkey is a coastal country, which has accepted 2030 Sustainable Development Goals, with a seafood market and a good sample to investigate seafood sustainability. This study employed secondary data from TURKSTAT and FAO websites to determine Turkish seafood market profile. The study determined seafood security and sustainability based on five dimensions as availability, economic access, physical access, utilization, and stabilization. Seafood sustainability is vital for coastal countries because seafood market brings economic, social, and environmental benefits at the same time. © 2021, IGI Global.
dc.identifier.doi10.4018/978-1-7998-2599-9.ch002
dc.identifier.endpage36
dc.identifier.isbn9781799826019
dc.identifier.isbn9781799825999
dc.identifier.scopus2-s2.0-85124502836
dc.identifier.startpage16
dc.identifier.urihttps://doi.org/10.4018/978-1-7998-2599-9.ch002
dc.identifier.urihttps://hdl.handle.net/20.500.11776/12041
dc.indekslendigikaynakScopus
dc.institutionauthorYıldırım, Seda
dc.language.isoen
dc.publisherIGI Global
dc.relation.ispartofDeveloping Sustainable Food Systems, Policies, and Securities
dc.relation.publicationcategoryKitap Bölümü - Uluslararasıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.titleSeafood security and sustainability through sustainable development: A review of Turkish seafood market
dc.typeBook Chapter

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