Effects of Freezing Temperatures That Are Applied to Some Vegetable Seedlings From Brassicaceae Family on the Viability Ratio in Thrace Conditions

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dc.authorid0000-0003-1432-8544
dc.authorid0000-0002-0143-2185
dc.authorid0000-0003-3675-9062
dc.authorwosidDeveci, Murat/A-7536-2012
dc.authorwosidDeveci, Meral/ABA-8389-2020
dc.contributor.authorDeveci, Murat
dc.contributor.authorAksu, G.
dc.date.accessioned2022-05-11T14:43:14Z
dc.date.available2022-05-11T14:43:14Z
dc.date.issued2010
dc.departmentFakülteler, Ziraat Fakültesi, Bahçe Bitkileri Bölümü
dc.description.abstractThe purpose of this study is to determine ratio of plants remained alive after cold temperature treatments. In order to do this, only a single cultivar from each of the 7 species of the Brassicaceae family (B.oleracea var. capitata f. alba, Brassica oleracea var. italic, Brassica oleracea var. gemmifera, Brassica oleracea var. botrytis, Brassica oleracea var. gongylodes, Brassica rapa, Raphanus sativus) has been chosen. Seedlings of these species rised for the study were separated into 4 groups and transferred to cold treatment cabinets for low temperature treatments (control, -4, -8 and -12 degrees C). Every treatment group included 10 plants. So in one replication there were 28 parcels. In the whole experimental layout numbers of parcels were 112, with four replication. After cold treatments, the number of plants remained alive were determined. Species can be ordered in a declining manner, being the first most hardy: radish, turnip, cauliflower, kohlrabi, broccoli, Brussels sprout and white-head cabbage. It is stated that radish which was found to have the highest viability ratio, is on the top of the list, white-head cabbage had the lowest ratio. Viability ratios of all he species taken into the -4 degrees C treatment were over 50%, but at remaining -8 degrees C and -12 degrees C treatments, the ratios dropped far below 50%.
dc.identifier.endpage82
dc.identifier.issn1311-5065
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-77951477378
dc.identifier.scopusqualityQ3
dc.identifier.startpage76
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9494
dc.identifier.volume11
dc.identifier.wosWOS:000276648900010
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorDeveci, Murat
dc.institutionauthorAksu, G.
dc.language.isoen
dc.publisherScibulcom Ltd
dc.relation.ispartofJournal of Environmental Protection and Ecology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectcold hardiness
dc.subjectCruciferae family
dc.subjectviability ratio
dc.subjectCold-Acclimation
dc.subjectTolerance
dc.titleEffects of Freezing Temperatures That Are Applied to Some Vegetable Seedlings From Brassicaceae Family on the Viability Ratio in Thrace Conditions
dc.typeArticle

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