Global Climate Change and Adaptations in Agriculture

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dc.contributor.authorGürel, Aydın
dc.contributor.authorSenel, Z.
dc.date.accessioned2022-05-11T14:45:11Z
dc.date.available2022-05-11T14:45:11Z
dc.date.issued2012
dc.departmentFakülteler, Ziraat Fakültesi, Tarım Ekonomisi Bölümü
dc.description.abstractThe danger of global warming we face today is caused by the increasing amount of the gases which cause greenhouse effect in the atmosphere. Particularly, industrial revolution increases the human-sourced greenhouse gas levels. In this sense, all sectors like agriculture, food production, industry, tourism, health are affected by this important phenomenon on the agenda. Although global climate change is directly caused by greenhouse gas in agriculture sector, paradoxically it is the most affected sector by this change, that is because agriculture depends on climate conditions and it causes economic, environmental and social fluctuation. Melting of glaciers, rising of the water level in the oceans, vapourisation in the fresh water resource as the heat goes up, they all harm natural balance and threaten numerous plant and animal kinds. These changes have led countries to take precautions in this matter. Being effective since the 1970's, international efforts have been put forward in order to limit the greenhouse gas release to the atmosphere and to promote usage of clean-energy types. Agriculture is quite rich by means of renewable energy resources, which are expected as a solution to global warming. However, we have to form the infrastructure in order to run these resources effectively. In this study, the effects of agriculture on global climate change, the effects of global climate change on agriculture, and the effect of agriculture on the reduction of global climate change were considered. Furthermore, global climate change defines the importance of agricultural extension as a solution to the encountered problems in agriculture.
dc.identifier.endpage60
dc.identifier.issn1311-5065
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-84860146892
dc.identifier.scopusqualityQ3
dc.identifier.startpage56
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9952
dc.identifier.volume13
dc.identifier.wosWOS:000302843500008
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorGürel, Aydın
dc.institutionauthorSenel, Z.
dc.language.isoen
dc.publisherScibulcom Ltd
dc.relation.ispartofJournal of Environmental Protection and Ecology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectagricultural extension
dc.subjectglobal climate change
dc.subjectgreenhouse gas
dc.subjectrenewable energy
dc.subjectadaptations in agriculture
dc.titleGlobal Climate Change and Adaptations in Agriculture
dc.typeArticle

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