Effect of Spatial Variability on Fertiliser Requirement of Olive Orchard Cultivated for Oil Production

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dc.authorid0000-0001-9872-1823
dc.authorid0000-0002-1515-0584
dc.authorid0000-0001-9872-1823
dc.authorid0000-0003-4944-3497
dc.authorwosidSağlam, Cihangir/ABA-3023-2020
dc.authorwosidAkdemir, Bahattin/Q-1820-2015
dc.authorwosidMAKARACI, AHMET ZAFER/ABA-8093-2020
dc.authorwosidBelliturk, Korkmaz/ABA-1887-2020
dc.authorwosidAkdemir, Bahattin/M-3716-2019
dc.authorwosidUrusan, Ahmet Yucel/AAG-7361-2021
dc.authorwosidBelliturk, Korkmaz/AAE-2366-2022
dc.contributor.authorAkdemir, Bahattin
dc.contributor.authorSağlam, Cihangir
dc.contributor.authorBellitürk, Korkmaz
dc.contributor.authorMakaracı, Ahmet Zafer
dc.contributor.authorUrusan, A. Y.
dc.contributor.authorAtar, E. S.
dc.date.accessioned2022-05-11T14:10:18Z
dc.date.available2022-05-11T14:10:18Z
dc.date.issued2018
dc.departmentFakülteler, Ziraat Fakültesi, Biyosistem Mühendisliği Bölümü
dc.departmentFakülteler, Ziraat Fakültesi, Toprak Bilimi ve Bitki Besleme Bölümü
dc.departmentFakülteler, Ziraat Fakültesi, Bahçe Bitkileri Bölümü
dc.description.abstractAim of this research is to determine effect of spatial variability of soil texture, pH, salt, and plant nutrient contents of soil and leaves on fertiliser requirement of an oil olive orchard which has 102 olive trees. Soil and leaf samples were taken from 29 locations to determine spatial variability. Soil texture, pH, salt, lime, organic matter, nitrogen (N), phosphorous (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), copper (Cu), zinc (Zn) and manganese (Mn) amounts were determined from soil samples that were taken from 0-30 cm and 30-60 cm soil depths. N, P, K, Ca, Mg, Fe, Cu and Mn were determined from leaf samples. When results were evaluated, N, P, K, Ca and Cu contents had optimum values, but Fe, Mn and Zn were found in deficiency levels. Fertiliser requirements for variable rate fertilisation were between 0-0.76 kg/tree for N, 0-0.192 kg/tree for P, and 0-5.22 kg/tree for K. Fertiliser requirement for fixed rate was determined 0.75 kg/tree for nitrogen, 0.275 kg/tree for phosphorous and 1.5 kg/tree for potassium. Required N, P and K values converted to commercial fertiliser forms as urea, ammonium nitrate, and potassium sulphate and triple super phosphate.
dc.description.sponsorshipScientific and Technological Research Council of Turkey (TUBITAK)Turkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK); TUBITAKTurkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [112O086]
dc.description.sponsorshipThis publication is a part of 1st interim report of the project funded by The Scientific and Technological Research Council of Turkey (TUBITAK). Authors would like to thank to TUBITAK to support the project 'Development fertiliser spreader with variable rate controllers for olive orchards - No 112O086'.
dc.identifier.endpage329
dc.identifier.issn1311-5065
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85045935253
dc.identifier.scopusqualityQ3
dc.identifier.startpage319
dc.identifier.urihttps://hdl.handle.net/20.500.11776/5355
dc.identifier.volume19
dc.identifier.wosWOS:000430319500034
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.institutionauthorAkdemir, Bahattin
dc.institutionauthorSağlam, Cihangir
dc.institutionauthorBellitürk, Korkmaz
dc.institutionauthorMakaracı, Ahmet Zafer
dc.institutionauthorAtar, E. S.
dc.language.isoen
dc.publisherScibulcom Ltd
dc.relation.ispartofJournal of Environmental Protection and Ecology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectolive
dc.subjectprecision farming
dc.subjectspatial variability
dc.subjectvariable rate fertilisation
dc.titleEffect of Spatial Variability on Fertiliser Requirement of Olive Orchard Cultivated for Oil Production
dc.typeArticle

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