EFFECT OF GRAPE SEED ON ACIDOSIS AND RUMEN GASES IN IN VITRO CONDITIONS

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dc.authoridCOSKUNTUNA, LEVEND/0000-0001-7137-4198
dc.contributor.authorCoskuntuna, L.
dc.date.accessioned2024-10-29T17:58:54Z
dc.date.available2024-10-29T17:58:54Z
dc.date.issued2023
dc.departmentTekirdağ Namık Kemal Üniversitesi
dc.description.abstractGrape seed is a product that is released as waste during the processing of grapes. It is described as ecological damage. Recently, its availability in animal nutrition has been discussed due to the high content of tannins and phenolics contained in it. It is thought that grape seeds can reduce the adverse conditions that occur in the rumen with the high amount of antioxidant properties they contain. This study investigated the effects of grape seed on acidosis and gas production in the rumen under in vitro conditions. The nutritional composition of the present product, in vitro gas production (GP), and the differentiation of gases formed in the rumen (NH3, CH4, and CO2) under acidosis conditions were determined. The pH values of the rumen fluid were measured at the 0, 24, 48, and 96th hours of incubation. Grape seed did not have an effect on rumen pH under normal conditions. However, in the rumen, due to its high amount of antioxidant properties during periods of acidosis, it showed a positive effect on the linear improvement of intra-rumen pH. It was concluded that further studies should be conducted, in which the mechanism of action of grape seed on animals with acidosis was studied.
dc.identifier.doi10.15666/aeer/2105_47354744
dc.identifier.endpage4744
dc.identifier.issn1589-1623
dc.identifier.issn1785-0037
dc.identifier.issue5en_US
dc.identifier.scopus2-s2.0-85174217077
dc.identifier.scopusqualityQ3
dc.identifier.startpage4735
dc.identifier.urihttps://doi.org/10.15666/aeer/2105_47354744
dc.identifier.urihttps://hdl.handle.net/20.500.11776/14553
dc.identifier.volume21
dc.identifier.wosWOS:001080248700001
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherAloki Applied Ecological Research And Forensic Inst Ltd
dc.relation.ispartofApplied Ecology and Environmental Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectgrape seed
dc.subjectacidosis
dc.subjectin vitro gas production
dc.subjectrumen gases
dc.titleEFFECT OF GRAPE SEED ON ACIDOSIS AND RUMEN GASES IN IN VITRO CONDITIONS
dc.typeArticle

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