Efficacy of combining sulfuryl fluoride fumigation with heat to control the ham mite, Tyrophagus putrescentiae (Schrank) (Sarcoptiformes: Acaridae)
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Dosyalar
Tarih
2018
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Pergamon-Elsevier Science Ltd
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
Sulfuryl fluoride (SF) could not control all life stages of Tyrophagus putrescentiae when applied at 23 degrees C using the highest allowable gas level. Recent work on heat treatments found 40 degrees C was ineffective against mites unless held for more than 48 h, a heating time that can damage ham quality. The objective of the laboratory trials reported here was to determine the lowest temperature and shortest exposure time at which SF could control mites while staying below the US EPA maximum concentration-time product (CTP) label rate of 1500 gh m(-3) A 36-h fumigation with a CTP of 1400 gh m(-3) killed 100% of all mite life stages at 40 degrees C. Mite eggs, which were determined to be the most SF-tolerant life stage, were exposed to lower CTPs of 300 or 1000 gh m(-3) SF at 40 degrees C, control was estimated to require up to 125.71 h at 300 gh and 60.93 h at 1000 gh m(-3). Applying heat with SF just below the maximum allowable CTP will increase the efficacy of this fumigant, but also increases the risk of exceeding the legal limit for the gas. However, at target CTPs of either 300 or 1000 gh m(-3), which would represent preferred commercial application rates of SF, good levels of mite control could not be achieved at 40 degrees C within a 48-h exposure. (C) 2017 Elsevier Ltd. All rights reserved.
Açıklama
Anahtar Kelimeler
Ham mite, Sulfuryl fluoride, Methyl bromide alternative, Dry-cured ham, High temperature treatment, CTP, Stored-Product, Life Stages, Coleoptera, Survival, Cereal, Pests, Eggs
Kaynak
Journal of Stored Products Research
WoS Q Değeri
Q1
Scopus Q Değeri
Q1
Cilt
76