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Toplam kayıt 47, listelenen: 31-40
Quality Changes in Apple in Evaporative Cooling Store
(Springer, 2020)
The temperature and moisture content throughout the storage time changes according to the type and variety of fruit. So the ambient temperature and relative humidity in the store must be same anywhere. Different temperatures ...
Providing hand posture information via a 3-DOF tactile sensory substitution system
(Institute of Electrical and Electronics Engineers Inc., 2020)
Motorized prostheses provides functional improvements to their users, but they lack tactile and proprioceptive senses. Different approaches have been studied to implement sensory feedback in these devices. Sensory substitution ...
Trakya Bölgesi’nde İklim Değişikliğinin Buğday Verimine Etkisinin AquaCrop ve WOFOST Modeller ile Tahmin Edilmesi
(Namik Kemal University - Agricultural Faculty, 2020)
Since climate change will adversely affect the agricultural sector as well as many other sectors, the effects of climate change on agricultural production should be estimated and necessary measures should be taken. The aim ...
Response surface methodology-based parameter optimization of single-cylinder diesel engine fueled with graphene oxide dosed sesame oil/diesel fuel blend
(Elsevier B.V., 2022)
In this study, an experimental study was carried out to determine the effects of adding different amounts of graphene oxide (GO) on engine characteristics to a single-cylinder diesel engine operating with 30% sesame oil ...
The Effects of Feeding Frequencıes on the Growth Performance and Life Rate in Electric Yellow Fish Fry (Labidochromıs caeruleus)
(2021)
Ornamental fish farming has become an important industry in the world. Ornamental fish are called living gemsbecause of their color, shape and behavior. Modern ornamental fish production requires a nutritionally ...
Antioxidant Activity and Total Phenolic Contents of Different Alfalfa (Medicago sativa L.) Varieties Grown in Turkey
(Centenary University, 2021)
Fifteen alfalfa varieties cultivated in Turkey were researched to compare the antioxidant potential of their seeds and find differences between the varieties. The total phenolic (TP) content, DPPH•, and ABTS•+ scavenging ...
Variations of genotypes of Vicia species as influenced by seed phenolic compounds and antioxidant activity
(Lithuanian Research Centre Agriculture & Forestry, 2022)
The phenolic compounds and antioxidant activity of different Vicia species, which are cultivated in different areas of Turkey, and the diversity between analysed characters were investigated. For this purpose, 9 genotypes ...
Determination of Variability in Ambient Conditions During Cold Storage of Aronia Fruits
(Univ Namik Kemal, 2022)
In this research, temperature and relative humidity in a cold store with an evaporative cooling system were investigated during one-month cold storage of Aronia melanocarpa Nero fruits. Ambient temperature and relative ...
Determination of Energy Balance in Grape Production for Wine in Thrace Region
(Springer, 2022)
The purpose of this research was to determine energy usage productivity in grape production for wine in the Thrace region of Turkey. Questionnaires were given to farmers to determine agricultural production inputs such as ...
GIS-based spatial prediction of poor-drainage areas using frequency ratio: a case study of Tekirdag Province, Turkey
(Springer Heidelberg, 2022)
The present study aims to identify the distribution and the sensibility ratios of the poorly drained areas of Tekirdag Province. GIS-based frequency ratio (FR) was used to detect areas that are likely to limit agricultural ...