| dc.contributor.author | Boyacı, İsmail Hakkı | |
| dc.contributor.author | Temiz, Havva Tumay | |
| dc.contributor.author | Uysal, Reyhan Selin | |
| dc.contributor.author | Velioğlu, Hasan Murat | |
| dc.contributor.author | Tamer, Ugur | |
| dc.contributor.author | Yadegari, Reza Jafarzadeh | |
| dc.contributor.author | Rishkan, Mojtaba Mahmoudi | |
| dc.date.accessioned | 2022-05-11T14:47:48Z | |
| dc.date.available | 2022-05-11T14:47:48Z | |
| dc.date.issued | 2014 | |
| dc.identifier.issn | 0065-7727 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.11776/10554 | |
| dc.description | 248th National Meeting of the American-Chemical-Society (ACS) -- AUG 10-14, 2014 -- San Francisco, CA | en_US |
| dc.description.abstract | [No Abstract Available] | en_US |
| dc.description.sponsorship | Amer Chem Soc | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Amer Chemical Soc | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.title | Discrimination of beef and horsemeat by taking the advantage of Raman spectroscopy | en_US |
| dc.type | meetingAbstract | en_US |
| dc.relation.ispartof | Abstracts of Papers of the American Chemical Society | en_US |
| dc.department | Meslek Yüksekokulları, Teknik Bilimler Meslek Yüksekokulu, Gıda İşleme Bölümü | en_US |
| dc.authorid | 0000-0003-2795-1896 | |
| dc.identifier.volume | 248 | en_US |
| dc.institutionauthor | Velioğlu, Hasan Murat | |
| dc.relation.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | en_US |
| dc.authorwosid | Temiz, Havva Tumay/I-7168-2019 | |
| dc.authorwosid | Velioglu, Hasan Murat/P-8312-2015 | |
| dc.identifier.wos | WOS:000349165100118 | en_US |
