Başlık için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 1272-1291
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A study on microbiological and physicochemical properties of homemade and small scale dairy plant buffalo milk yoghurts
(Int Journal Pharmaceutical Research & Allied Sciences, 2016)In the present study, the physicochemical and microbiological qualities of commercially available yoghurt were investigated. For this purpose, sixty samples of homemade and forty samples of small scale dairy plants buffalo ... -
Study on Movement and Accumulation of Trifluralin in MediumTextured Soils
(2017)The aim of the study was to evaluate the movement and accumulation of 2,6 – dinitro – NN – dipropyl – 4 - trifluoromethylanil (trifluralin) in soil under irrigated conditions. Despite its hazardous effects this herbicide ... -
A Study on the Determination of Mechanic Harvest Properties of Some Sweet Cherry Varieties
(2022)Cherry is a hand-harvested fruit due to various difficulties and constraints. This condition results in the use of labor at a high rate. Turkey's annual cherry production is at the level of 724 thousand tons. Various tools ... -
A study regarding the fertility discrimination of eggs by using ultrasound
(Agricultural Research Communication Centre, 2017)The aim of this research was to track the growth of chicken eggs, and make a decision as to whether the egg was fertilized or not. A digital imaging system has been developed in order to take an image from six different ... -
Su Ürünleri Kooperatiflerinin Balıkçılık Yönetimi İçerisindeki Rolü: Marmara Denizi Örneği, Türkiye
(2017)Bu çalışmada Marmara denizindeki balıkçı kooperatiflerinin balıkçılık yönetimi içerisindeki rolü, balıkçılığın yapısı ve ortakların profili açısından irdelenerek; balıkçılık aktivitelerinin denizel ekosistemlere ve bu ... -
The Sugar Consumption Tendencies of University Students: the Case of Tekirdağ Namık Kemal University
(2019)The present study, having obtained data by applying face-to-face interview technique to 322 students at Namık Kemal University Faculty of Agriculture, reveals and analyses the tendencies of consumption of sugar produced ... -
Sugar, Invertase Enzyme Activities and Invertase Gene Expression in Different Developmental Stages of Strawberry Fruits
(MDPI, 2022)The cultivated strawberry (Fragaria × ananassa) is octoploid (2n = 8x = 56) and has been the focused fruit species of which an increasing number of molecular and genetic research has been conducted in recent years. The aim ... -
Sulama İşletmeciliğinde Etkinlik Analizi (Kırklareli, Edirne, Tekirdağ ve Çanakkale İlleri Örneği)
(2017)Ülkemizde artan sulama alanlarına paralel olarak, sulama işletmeciliğine yönelik sorunlar da artmış vesulamadan beklenen yararların gerçekleşmesi düşük kalmıştır. Bu durum izlenen politikalarla birleşince,sulamanın ve bu ... -
Sultani Çekirdeksiz Üzüm Çeşidinde Farklı Kurutma Yöntemlerinin Kurutma Kinetiği, Enerji Tüketimi ve Ürün Kalitesi Açısından İncelenmesi
(Namik Kemal University - Agricultural Faculty, 2020)Sultana Seedless grape samples were dried using hot air and microwave methods in different temperature and power levels with untreated conditions and drying kinetics and energy consumption values based on method were ... -
Sunfl ower seed waste as lightweight aggregate in concrete production
(Inderscience Publishers, 2013)The Effects of Sunfl ower Seed Husk (SSH) as aggregate replacement materials on concrete properties were investigated using different amounts of physical and mechanical properties. Concrete of 300 and 400 dosages was ... -
Supply response of sunflower in Turkey
(Inderscience Publishers, 2017)Domestic oil seed production in Turkey does not meet the growing population's vegetable oil consumption. Sunflower is one of the most important oil seeds in Turkey. Sunflower production should be increased in order to meet ... -
Survey of Pasteuria, the parasitic bacterial group to plant parasitic nematodes in Turkey
(Springer, 2020)The present study was carried out in the agricultural areas of Northwestern Turkey with the purpose to assess the occurrence ofPasteuriaspp. bacteria on plant-parasitic nematodes. The soil samples were collected from olive, ... -
Survivability of probiotic strains, Lactobacillus fermentum CECT 5716 and Lactobacillus acidophilus DSM 20079 in grape juice and physico-chemical properties of the juice during refrigerated storage
(Soc Brasileira Ciencia Tecnologia Alimentos, 2022)In this study, non-fermented probiotic grape juices were produced with the inoculation of two different strains of lactic acid bacteria (Lactobacillus fermentum CECT 5716 and Lactobacillus acidophilus DSM 20079) separately. ... -
Susceptibility of eggs of Tribolium confusum, Ephestia kuehniella and Plodia interpunctella to four essential oil vapors
(Springer, 2009)Susceptibility of eggs of Tribolium confusum du Val. (Coleoptera: Tenebrionidae), Ephestia kuehniella (Zell.) (Lepidoptera: Phycitidae) and Plodia interpunctella (Hubner) (Lepidoptera: Pyralidae) to vapors of essential oil ... -
Susceptibility to Downy Mildew (Plasmopara Viticola) and Powdery Mildew (Erysiphe Necator) of Different Vitis Cultivars and Genotypes
(Estacao Vitivinicola Nacional, 2017)Turkey has a very old history of viticulture and also homeland of the grapevine (Vitis spp.). Vitis cultivars belonging to different species are grown in almost every region in the country. However, particularly downy ... -
Sustainable Use of Medicinal Aromatic Plants and Employment of Women in Its Production: Case of Kumbag-Ucmakdere Area
(Scibulcom Ltd, 2010)Turkey, with a plant species of about 9000, is one of the countries hosting a rich natural flora in the climate belt it is located in. Considering the fact that Europe which is 15 times larger than Turkey hosts 12 000 ... -
Süleymanpaşa İlçesi (Tekirdağ) Badem Ağaçlarında Bulunan Akar Türleri
(2022)Bu araştırma Süleymanpaşa ilçesi (Tekirdağ) badem ağaçlarında görülen Acarina’ya bağlı zararlı ve predatör akar türlerini saptamak amacıyla düzenlenmiştir. Örnekler 2015-2016 yıllarında ve Mayıs-Ekim ayları arasında ... -
Süt ve Süt Ürünlerinde Güvenceyi Etkileyen Faktörlerin Tüketiciler Açısından Değerlendirilmesi: TR22 Güney Marmara Bölgesi Örneği
(2016)Süt, insan beslenmesi başta olmak üzere tarım ve sanayi gibi birçok alanda kullanılan önemli bir üründür. Türkiye, süt ve süt ürünleri üretimi açısından dünya sıralamasında ilk onda yer almasına rağmen süt ve süt ürünleri ... -
Synchronization of fresh and frozen granulosa cells obtained from water buffalo and bovine
(Elsevier Science Bv, 2016)[No Abstract Available] -
Sığırlarda Kalpain ve Kalpastatin Gen Polimorfizmlerinin Et Tekstürünün İyileştirilmesi Çalışmalarında Kullanımı
(2019)Son yıllarda, tüketici tercihleri doğrultusunda et tekstürünün iyileştirilmesi konusuna ilgi artmış ve özellikte etçisığır ırklarında bu özelliğini iyileştirilmesine yönelik çalışmalar yapılmıştır. Etin gevrekliğinden üç ...
