Effect of Chemical and Organic Fertilizer Applications on Lettuce (Lactuca sativa L. var. crispa) Nitrate Accumulation

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dc.authorid0000-0002-2305-5587
dc.authorwosidACIKGOZ, Funda ERYILMAZ/Y-2314-2018
dc.contributor.authorEryılmaz Açıkgöz, Funda
dc.date.accessioned2022-05-11T14:47:33Z
dc.date.available2022-05-11T14:47:33Z
dc.date.issued2009
dc.departmentMeslek Yüksekokulları, Teknik Bilimler Meslek Yüksekokulu, Bitkisel ve Hayvansal Üretim Bölümü
dc.description.abstractThe nitrate content was analyzed in lettuce fertilized by urea as the chemical fertilizer, farm fertilizer and with different amounts of their mixture. At the end of the research, it was observed that different fertilizer applications had an important impact on the nitrate content of the lettuce. It was determined that the nitrate ratio was increased on the leaves of lettuce which were fertilized by urea and different mixture while nitrate content did not change in the leaves as a significant amount in the application of farm fertilizer.
dc.identifier.endpage5430
dc.identifier.issn0970-7077
dc.identifier.issn0975-427X
dc.identifier.issue7en_US
dc.identifier.startpage5427
dc.identifier.urihttps://hdl.handle.net/20.500.11776/10517
dc.identifier.volume21
dc.identifier.wosWOS:000269018200065
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.institutionauthorEryılmaz Açıkgöz, Funda
dc.language.isoen
dc.publisherAsian Journal Of Chemistry
dc.relation.ispartofAsian Journal of Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectLettuce (Lactuca sativa L. var. crispa)
dc.subjectChemical and Organic fertilizers
dc.titleEffect of Chemical and Organic Fertilizer Applications on Lettuce (Lactuca sativa L. var. crispa) Nitrate Accumulation
dc.typeArticle

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