Dietary symbiotic supplementation alters the ileal histomorphology and caecal pathogen micro-organism in broiler chicks

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dc.authorid0000-0003-4639-3922
dc.authorid0000-0002-5462-8384
dc.authorwosidFilik, Gökhan/Y-7701-2019
dc.authorwosidSAMLI, HASAN ERSIN/F-1950-2018
dc.contributor.authorCoşkun, İsa
dc.contributor.authorTad, M.
dc.contributor.authorFilik, Gökhan
dc.contributor.authorAltop, A.
dc.contributor.authorŞahin, A.
dc.contributor.authorErener, G.
dc.contributor.authorŞamlı, Hasan Ersin
dc.date.accessioned2022-05-11T14:46:34Z
dc.date.available2022-05-11T14:46:34Z
dc.date.issued2017
dc.departmentFakülteler, Ziraat Fakültesi, Zootekni Bölümü
dc.description.abstractThe aim of this study was to determine the effects of dietary symbiotic supplementation on growth performance, digestive tract development, ilealhistomorphology, caecaltotalColiform, E coli andEnterobactericaeacounts in different chick weights. A blend of mannanoligosaccharide and Saccharomyces cerevisiae mixture was used as symbiotic. Two initial body weight groups (L= Light and H= Heavy chicks) and two feeds (B= basal diet and S= 0,2% symbiotic supplemented diet) were tested in 2x2 factorial experimental design. One hundred and twenty newly hatched chicks obtained from a healthy broiler parent stock aged 40 wk old. Each treatment group had 3 replicates consist of 10 chicks. Trial lasted for 21 days. Daily body weight gain (DBWG), daily feed intake (DFI), feed conversion ratio (FCR) (g feed/g gain) was recorded weekly. The DBWG, DFI, FCR and digestive tract development (heart, liver, gizzard, proventriculus, pancreas, bursa fabricius weight and gut length) were not affected by treatments. Symbiotic supplementation increased villi length. Symbiotic supplementation decreased pathogenic microorganisms (Escherichia Coli, Coliform and Enterobactericaea) in caeca irrespective to the DBWG of chicks. To conclude, symbiotic supplementation can be used to improve villi morphology and to suppress pathogenic microorganisms in caeca.
dc.identifier.endpage114
dc.identifier.issn2277-6214
dc.identifier.startpage109
dc.identifier.urihttps://hdl.handle.net/20.500.11776/10325
dc.identifier.volume8
dc.identifier.wosWOS:000401034000001
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.institutionauthorŞamlı, Hasan Ersin
dc.language.isoen
dc.publisherJournal Livestock Science
dc.relation.ispartofJournal of Livestock Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectbroiler chicks
dc.subjectmannanoligosaccharide
dc.subjectSaccharomyces cerevisiae
dc.subjectEgg Weight
dc.subjectSubsequent Performance
dc.subjectGrowth-Performance
dc.subjectHatchability
dc.subjectBreeders
dc.subjectQuality
dc.subjectAge
dc.titleDietary symbiotic supplementation alters the ileal histomorphology and caecal pathogen micro-organism in broiler chicks
dc.typeArticle

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