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dc.contributor.authorAteş, Ertan
dc.contributor.authorTekeli, All Servet
dc.contributor.authorBoynukara, Banur
dc.date.accessioned2022-05-11T14:14:08Z
dc.date.available2022-05-11T14:14:08Z
dc.date.issued2014
dc.identifier.issn1222-4227
dc.identifier.urihttps://hdl.handle.net/20.500.11776/5800
dc.description.abstractThe aim of this research was to determine the effect of different nitrogen doses on forage yield and quality in fodder pea-fiddleneck (Phacelia tanacetifolia Benth.) mixtures. This research was conducted at experimental areas of Field Crops Department, Agriculture Faculty, Namik Kemal University, Tekirdag located on The Marmara Sea coast of Turkey between 2010 and 2012. The tested variants were: fodder pea 50% + fiddleneck 50%; fodder pea 100% and fiddleneck 100%. The different nitrogen doses and mixtures affected the botanical composition, green fodder and dry matter yields, crude protein, ADF, NDF, P, Ca, K and Mg contents. The botanical composition changed with increasing N doses in all treatments. Contrary to fodder pea, fiddleneck and other species dry weight ratios increased depending on the N doses. The highest change in both fodder pea and other plant species dry weight ratios were observed between control and plots received 150 kg N ha(-1). In fodder pea 50% + fiddleneck 50% mixture, maximum green fodder and dry matter yields were 49.57 t ha(-1) and 13.04 t ha(-1), respectively, by applying 150 kg N ha(-1), which was followed by 45.93 t ha(-1) and 12.24 t ha(-1) applying nitrogen at the rate of 90 kg had. The nitrogen application at the rates of 90 to 150 kg N had significantly increased Ca ratio over control. The maximum K ratio was observed in fiddleneck (120 kg N ha(-1)), having 0.55% and 0.56% P ratios in 90 kg N ha(-1) and 150 kg N ha(-1) applications, respectively. Mg ratio was significantly lower in fiddleneck from plots not fertilized (control).en_US
dc.language.isoengen_US
dc.publisherNatl Agricultural Research & Development Insten_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectfiddlenecken_US
dc.subjectfodder peaen_US
dc.subjectmixtureen_US
dc.subjectnitrogen dosesen_US
dc.subjectyielden_US
dc.subjectqualityen_US
dc.subjectmineral contenten_US
dc.subjectForage Yielden_US
dc.subjectFertilizationen_US
dc.subjectQualityen_US
dc.subjectLegumesen_US
dc.subjectRatesen_US
dc.titlePerformance of Fodder Pea (Pisum Arvense L.) - Fiddleneck (Phacelia Tanacetifolia Benth.) Mixture Under Different Nitrogen Dosesen_US
dc.typearticleen_US
dc.relation.ispartofRomanian Agricultural Researchen_US
dc.departmentFakülteler, Ziraat Fakültesi, Tarla Bitkileri Bölümüen_US
dc.departmentFakülteler, Veteriner Fakültesi, Klinik Öncesi Bilimler Bölümü, Mikrobiyoloji Ana Bilim Dalıen_US
dc.authorid0000-0002-3048-497X
dc.authorid0000-0002-2967-213X
dc.identifier.volume31en_US
dc.identifier.startpage213en_US
dc.identifier.endpage218en_US
dc.institutionauthorAteş, Ertan
dc.institutionauthorTekeli, All Servet
dc.institutionauthorBoynukara, Banur
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorwosidtekeli, ali servet/ABA-8213-2020
dc.authorwosidATES, Ertan/E-1131-2018
dc.authorwosidBOYNUKARA, banur/ABA-3405-2020
dc.identifier.wosWOS:000344722100026en_US


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