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Toplam kayıt 5, listelenen: 1-5
The effects of supplementing an organic acid blend and/or microbial phytase to a corn-soybean based diet fed to broiler chickens
(Academic Journals, 2011)
This experiment was designed to investigate the effects of supplementation with phytase, either alone or in combination with an organic acid blend on growth performance, some internal organs measurements and tibia development, ...
Effects of Enterococcus faecium supplementation and floor type on performance, morphology of erythrocytes and intestinal microbiota in broiler chickens
(Taylor & Francis Ltd, 2010)
1. The experiment was to study the effects of floor type and probiotic supplementation (Enterococcus faecium) on performance, morphology of erythrocytes and intestinal microbiota of male Ross 308 broiler chickens. 2. The ...
Effects of Enterococcus faecium and dried whey on broiler performance, gut histomorphology and intestinal microbiota
(Taylor & Francis Ltd, 2007)
The experiment was conducted to study the effects of supplementing a broiler starter diet with the probiotic Enterococcus faecium NCIMB 10415 and dried whey ( 80% lactose) on chick performance, gut histomorphology and ...
Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage
(Taylor & Francis As, 2008)
The present study investigated the relationship between addition of a commercial organic acid mixture to feed and feed microbiology. Feedstuffs' composition and duration, temperature and humidity of feed storage were taken ...
Effects of microwave heating on some oil seeds nutrient contents and colour change
(Servizi Editoriali Assoc Srl, 2013)
In the present study, the effects of various microwave power levels and processing times on colour change, nutrient contents of oilseeds (soybean, sunflower and canola seeds) were investigated. The samples were placed on ...