Ara
Toplam kayıt 61, listelenen: 31-40
Differentiation of fresh and frozen-thawed fish samples using Raman spectroscopy coupled with chemometric analysis
(Elsevier Sci Ltd, 2015)
The potential of Raman spectroscopy was investigated in terms of its capability to discriminate the species of the fish samples and determine their freshness according to the number of freezing/thawing cycles they exposed. ...
Tissue cryobanking for conservation programs: effect of tissue type and storage time after death
(Springer, 2013)
In this study, we investigated the temporal post-mortem limits, within which there will be guarantees of obtaining living cells from several tissues of sheep and cattle and the effect of vitrification on the ability of ...
The value of frozen cartilage tissues without cryoprotection for genetic conservation
(Academic Press Inc Elsevier Science, 2014)
Animal tissues frozen without cryoprotection are thought to be inappropriate for use as a donor for somatic cell nuclear transfer (SCNT) studies. Cells in tissues that have been frozen without a cryoprotectant are commonly ...
The use of plant secondary metabolites as food additives
(Current Biology Ltd, 2013)
[No Abstract Available]
Reproductive performance of first cloned Anatolian Grey Cattle produced by frozen cells from National Animal Gene Bank
(Elsevier Science Bv, 2014)
[No Abstract Available]
Does Nosema ceranae Wipe Out Nosema apis in Turkey?
(Iranian Scientific Society Medical Entomology, 2016)
Background: The aim of this study was to determine the prevalence of the Nosema ceranae and Nosema apis among apiaries using both spore counts and multiplex PCR and the replacement of N. apis by N. ceranae in some regions ...
Gene expression profiles of vitrified in vitro- and in vivo-derived bovine blastocysts
(Wiley, 2012)
Vitrification is becoming a preferred method for pre-implantation embryo cryopreservation. The objective of this study was to determine the differentially expressed genes of in vivo- and in vitro-produced bovine embryos ...
Chemometric Evaluation of Discrimination of Aromatic Plants by Using NIRS, LIBS
(Springer, 2018)
Aromatic plants have different chemical compositions that give them specific properties such as colour, aroma and taste and can be classified based on differentiation of various chemical constituents such as protein, ...
The effects of ingested aqueous aluminum on floral fidelity and foraging strategy in honey bees (Apis mellifera)
(Academic Press Inc Elsevier Science, 2017)
Pollinator decline is of international concern because of the economic services these organisms provide. Commonly cited sources of decline are toxicants, habitat fragmentation, and parasites. Toxicant exposure can occur ...
Genetic Diversity Among Pinus Sylvestris L. Populations and Its Implications for Genetic Conservation: Comparison of Nuclear and Chloroplast Microsatellite Markers
(Parlar Scientific Publications (P S P), 2017)
Scots pine (Pinus sylvestris L.) is one of the most widely distributed forest trees belonging to Pinaceae family in the world. The most southern distribution of its populations is located in Turkey. In this study, altitudinal ...