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Toplam kayıt 14, listelenen: 11-14
Effect of the glutenin genes on quality parameters in common wheat
(Univ Zagreb, Fac Agriculture, 2020)
Association of glutenin alleles with bread quality has long been known and identification of glutenin alleles may be very informative for the quality of the breeder's material. In this study, 64 wheat genotypes were evaluated ...
Determination of Allelic Compositions of Glu-1 and Glu-3 Loci in Bread Wheat Genotypes
(Tarbiat Modares Univ, 2019)
Breeding high-quality wheat cultivars is one of the main targets of breeding programs. Identification of High Molecular Weight Glutenin Subunits (HMW-GS) and Low Molecular Weight Glutenin Subunits (LMW-GS) alleles that ...
Variations for Grain Yield and Milling Value of Durum Wheat Landraces and Obsolete Cultivars
(Univ Philippines Los Banos, 2009)
The experimental materials consisting of five obsolete cultivars; and 26 durum wheat populations were used to investigate the variation, heritability, genetic advance for grain yield (GY), 1000 grain weight (TGW), test ...
The impacts on seedling root growth of water and salinity stress in maize (Zea mays indentata Sturt.)
(Scientific Issues Natl Centre Agrarian Sciences, 2008)
Effects of salinity and available water level at the seedling stage of dent corn variety were examined for some shoot and root characters. Two different salinity and four available soil water level had no effect on the ...