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Toplam kayıt 46, listelenen: 11-20
Associations between genetic variants of the insulin-like growth factor I (IGF-I) gene and growth traits in European sea bass (Dicentrarchus labrax, L.)
(Springer, 2020)
The IGF-I is a significant peptide hormone to cell growth, development, reproduction, and metabolism of teleost fish. This study was conducted to investigate the IGF-I gene polymorphism and to reveal the association between ...
Genetic variation of insulin-like growth factor II (IGF-II) gene and its associations with growth traits in european sea bass (dicentrarchus labrax)
(Central Fisheries Research Inst, 2020)
Insulin-like growth factor II (IGF-II) is a peptide hormone which plays a crucial role in the growth and metabolic regulations of vertebrates. In this study, we identified single nucleotide polymorphisms on IGF-II gene in ...
Antimicrobial resistance determinants in silage
(Nature Portfolio, 2022)
Animal products may play a role in developing and spreading antimicrobial resistance in several ways. On the one hand, residues of antibiotics not adequately used in animal farming can enter the human body via food. However, ...
Sugar, Invertase Enzyme Activities and Invertase Gene Expression in Different Developmental Stages of Strawberry Fruits
(MDPI, 2022)
The cultivated strawberry (Fragaria × ananassa) is octoploid (2n = 8x = 56) and has been the focused fruit species of which an increasing number of molecular and genetic research has been conducted in recent years. The aim ...
Thermoalkalophilic recombinant esterase entrapment in chitosan/calcium/alginate-blended beads and its characterization
(John Wiley and Sons Ltd, 2021)
BACKGROUND: Esterases (EC 3.1.1.1), a class of hydrolases, degrade the ester bonds of lipids into alcohol and carboxylic acids and synthesize carboxylic ester bonds. They are used in a variety of biotechnological, industrial, ...
Identification of meat species in processed meat products by using protein based laser induced breakdown spectroscopy assay
(Elsevier Ltd, 2022)
The detection of meat fraud and mislabeling in processed meat products is a raising concern for consumers. The aim of this study was to develop and demonstrate the potential of protein-based laser induced breakdown ...
Purification and Biochemical Characterization of a Novel Thermostable Serine Protease from Geobacillus sp. GS53
(Springer, 2021)
Proteases account for approximately 60% of the enzyme market in the world, and they are used in various industrial applications including the detergent industry. In this study, production and characterization of a novel ...
Effects of diet composition on consumption, live body weight and life span of worker honey bees (Apis mellifera L.)
(Corvinus University of Budapest, 2021)
Due to current threats such as climate change, emerging diseases, and agricultural chemical use, honey bees are struggling to obtain adequate uncontaminated nectar and pollen for survival. Under these conditions, beekeepers ...
Leptin Receptor Gene Polymorphisms in Some Turkish Donkey Populations
(NLM (Medline), 2020)
Leptin receptor is a fundamental regulator in physiological functions of the regulation of food intake, energy homeostasis, immune function, and reproduction as well as on ovarian follicular cells on the placenta and ...
A novel thermostable xylanase from Geobacillus vulcani GS90: Production, biochemical characterization, and its comparative application in fruit juice enrichment
(Blackwell Publishing Ltd, 2021)
Xylanases have great attention to act as a potential role in agro-industrial processes. In this study, production, characterization, and fruit juice application of novel xylanase from thermophilic Geobacillus vulcani GS90 ...