Ara
Toplam kayıt 35, listelenen: 21-30
Optimization of fat content and pH level of unsalted fresh cheese used in the manufacturing of cheese halva (Hosmerim)
(Blackwell Publishing, 2008)
Cheese halva (Hosmerim) is a popular Turkish dessert composed mainly of unsalted fresh cheese. In this research, the effects of critical process parameters such as different fat and pH levels on some compositional and ...
trans fatty acid contents of crude soybean oils industrially obtained by solvent extraction with hexane
(Asian Journal Of Chemistry, 2008)
The trans fatty acid contents of crude soybean oils, industrially obtained by using continuous solvent (hexane) extraction processes, were determined by capillary gas-liquid chromatography. According to the analysis results, ...
Effects of Trichoderma Harzianum on Lettuce in Protected Cultivation
(Univ Zagreb, Fac Agriculture, 2008)
Effects of Trichoderma harzianum on lettuce seedling development, plant quality characteristics at harvest and yield were investigated. Experiments were carried out in an unheated glasshouse where composted straw bales ...
Effects of the commercial product based on Trichoderma harzianum on plant, bulb and yield characteristics of onion
(Elsevier, 2008)
Effects of the commercial product TrichoFlow WP(TM) (Agrimm Technologies Ltd., New Zealand), based on the fungus Trichoderma harzianum, on quality characteristics and yield of bulb onion was investigated. Bulb sets of the ...
Amendment of acid soils using crab shell powder
(Asian Journal Of Chemistry, 2008)
This research was carried out in order to determine the effects of increasing crab shell powder on some macro and micro element content of maize plant under acid soil conditions. For this purpose, Haploxeralf soil was used ...
Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage
(Taylor & Francis As, 2008)
The present study investigated the relationship between addition of a commercial organic acid mixture to feed and feed microbiology. Feedstuffs' composition and duration, temperature and humidity of feed storage were taken ...
Determination of genetic distance between East Anatolian Red, Brown Swiss, Holstein and Simmental breeds of cattle using polymorphic systems
(Taylor & Francis Ltd, 2008)
Genetic distances were determined according to Nei, Cavalli-Sforza and Reynolds methods between the Brown Swiss (173), Simmental (80), Holstein (18) and East Anatolian Red (51) cattle breeds using milk protein (as) and ...
Elasticity of a farm trailer's chassis at different twisting angles
(Professional Engineering Publishing Ltd, 2008)
It is important to know the behaviours of materials used to design and manufacture farm trailers in the same way as is necessary for all mechanical systems. Fatigue tests for trailers give an idea about the behaviours of ...
Stray voltage problems in dairy farms and effects on animal behavior
(2008)
Stray voltage is a small voltage measured between two points that can simultaneously be contacted bya cow. A current will flow between these points. The amount of current depends on the voltage and theresistance of the ...
Elemental analysis of tobacco leaves by FAAS and WDXRF spectroscopy
(Chemical Publishing Co., 2008)
The intensity of the different elements in tobacco leaves was comparatively determined by using flame atomic absorption (FAAS) and wavelength dispersive X-ray florescence (WDXRF) methods. The accuracy of both methods was ...