Konu "Salicylic acid" için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 2, listelenen: 1-2
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Combined Treatment of Modified Atmosphere Packaging and Salicylic Acid Improves Postharvest Quality of Nectarine (Prunus persica L.) Fruit
(Tarbiat Modares Univ, 2016)The main objective of this study was to assess the effectiveness of individual application and combination effect of salicylic acid treatments (0, 0.5, 1 mM) in both unpacked and Modified Atmosphere Packaging (MAP) on ... -
Effect of Ultrasound Treatment Combined with Salicylic Acid Treatment Reduces Decay and Improves Storage life in Sweet Cherry Fruit
(Springer, 2020)The effects of ultrasound and salicylic acid alone and in combination treatments on fruit quality and storage life in sweet cherry (Prunus avium L. cv. Regina) fruit stored at 0–1?oC were investigated. Fruits were treated ...