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Toplam kayıt 23, listelenen: 1-10
Women in Rural Areas and Analytical Approaches to Empowerment of Women
(Routledge, 2019)
[No Abstract Available]
Chemical Composition and Constituent Value of Selected Soybean (Glycine max (L.) Merrill) Cultivars Grown in Turkey
(Asian Journal Of Chemistry, 2009)
The aim of this study was to determine and to compare the seed chemical characteristics and constituent value of selected soybean (Glycine max (L.) Merrill) cultivars which were grown in the experimental areas of the ...
Chemical properties and fatty acid composition of oils extracted from gamma irradiated rape and sunflower seeds
(Innovhub Ssi-Area Ssog, 2016)
In the present study, rapeseed (Brassica napus) and sunflower seeds (Helianthus annuus L.) were treated with 2.5, 5, 7.5, and 10 kGy of gamma radiation. Effect of irradiation dose on free fatty acids (FFA), peroxide value ...
Applicability of agricultural tourism and the role of women: A case study of sarkoy-murefte
(Scibulcom Ltd, 2011)
The Sarkoy-Murefte town was selected as the case study of the research and the role and importance of women in rural tourism was put forth examining the applicability of rural tourism. The research sought answers to the ...
Environmental Problems in Turkish Thrace Region, Their Causes and Solutions
(Scibulcom Ltd, 2015)
The aim of the present study is to examine the environmental problems experienced in the Turkish Thrace region and their causes. The study assesses the social losses caused by the environmental problems in the region by ...
Women Organisations in Turkey Rural Tourism
(Scibulcom Ltd, 2012)
In terms of rural tourism, women organisations and various educational activities for women are founded in different regions of Turkey. In this study, women organisations and rural tourism training activities from different ...
Influence of Field Farming of Vegetable Crops Depending on Traditional Branches of Production on the Income of the Producers in Developing Countries: Turkey Trakya Region Example
(Scibulcom Ltd, 2011)
Vegetable production needs intensive workforce and irrigation due its structure. Because of this, the production is made to feed the family members rather than trading the product in several regions of Turkey. But, when ...
How Fit for Europe Are Turkish College Youths? Living Conditions, Environmental Consciousness and Education of Agriculture Students in A Comparison Between the Sexes
(Scibulcom Ltd, 2011)
This study analyses the living conditions and environmental consciousness and education of students studying agriculture in a comparison between the sexes, in order to determine how fit the Turkish college youths are for ...
Consumer Responses to Pesticide Residues in Fruit and Vegetables
(Scibulcom Ltd, 2011)
This study examines the impact of the presence of pesticide residues in fruit and vegetables on consumers concerns. Concern regarding pesticide use is a major issue for consumers. The study also examines the relationship ...
Agritourism as a risk management strategy and the evaluation by a multidimensional scaling analysis of farmers' perceptions
(Peter Lang AG, 2016)
Risk management strategies in agriculture are an increasingly important theme. Farmers are faced with many kind of different risk and uncertain situations which can be classified as: production and technology risks, finance ...