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Toplam kayıt 184, listelenen: 31-40
Comparison of Fatty Acid Composition between Female and Male Japanese Quail Meats
(Hindawi Ltd, 2015)
The objective of the present study was to compare the proximate analysis, fatty acids composition, omega fatty acids, trans fatty acids (TFAs), and ratio of the total poly unsaturated fatty acid (Sigma PUFA) and total ...
The Influence of Body Weight on Carcass and Carcass Part Yields, and Some Meat Quality Traits in Fast- and Slow-Growing Broiler Chickens
(Kafkas Univ, Veteriner Fakultesi Dergisi, 2015)
This study aimed to compare the carcass and meat quality of fast- and slow-growing (FG and SG) broiler chicken genotypes in different slaughter weight as 1.5, 2.0, and 2.5 kg [light (L), medium (M), and heavy (H), resp.]. ...
An Application of Bootstrap Technique in Animal Science: Egg Yolk Color Sample
(Kafkas Univ, Veteriner Fakultesi Dergisi, 2015)
In this study, it was aimed to introduce the Bootstrap technique and to reveal the relationship between measurements of yolk color fan grades and digital colorimeter that is used for determining the yellow color of egg by ...
Assesment of Hand grip Strength in Patients with Pelvic Organ Prolapse
(Derman Medical Publ, 2015)
Aim: Pelvic organ prolapse(POP) is a common condition that is observed in 50% of parous women. Weakness of pelvic floor muscles is an important factor that leads to POP. The hand grip strength is related to total muscle ...
Araştırma ve uygulama hastanesine devredilen bir hastanenin yeni doğan ve çocuk yoğun bakım ünitelerindeki antibiyotik sürveyansı ve maliyet değişimi
(2015)
AMAÇ: Bu çalışmada, Tekirdağ ili ikinci basamakta bulunan yeni doğan ve çocuk yoğun bakım ünitelerinin, üçüncü basamak ile ortak kullanıma devredilme protokolü sonrasındaki antibiyotik kullanım ve maliyet değişimlerini ...
Kanola Bitkisinin Parçalanmaya Yönelik Bazı Mekanik Özelliklerinin Belirlenmesi
(2015)
Kanola tarımında sapların tarladan uzaklaştırılması veya parçalanması hasat esnasında karşılaşılan önemli problemlerden biridir. Bu çalışmada kanola bitkisinin hasadına yönelik kesme ve eğilme dayanımı belirlenmiştir. Bu ...
The Effect of Oregano and Cinnamon Essential Oils on Fermentation Quality and Aerobic Stability of Field Pea Silages
(Asian-Australasian Assoc Animal Production Soc, 2015)
This study was performed to determine the effect of field pea silages which were the organic acid (OA) alternative of oregano and cinnamon essential oils on fermentation quality and aerobic stability. Whole crop pea was ...
Mühendislik Fakültesi Öğrencilerinin Bir Üniversite Kütüphanesi Hizmetlerine İlişkin Görüşlerinin İncelenmesi
(2015)
Bu çalışmanın amacı, mühendislik fakültesi öğrencilerinin bir üniversite kütüphanesinin hizmetleri ile ilgili memnuniyet düzeylerinin ölçülmesi ve değerlendirilmesidir. Bu amaçla, çalışmada iki temel problem araştırılmıştır. ...
Iron Deficiency Anaemia is Associated with Decreased Levels of Macrophage Migration Inhibitory Factor and Monocyte Chemoattractant Protein-1
(Modestum Ltd, 2015)
Many bodily systems are affected by iron deficiency anaemia (IDA), including the immune system. However, the pathophysiological mechanisms whereby this anaemia promotes deterioration in immunity remain largely unexplained. ...
The Relationship between Vitamin D and Quality of Life in Patients with Fibromyalgia Syndrome
(2015)
Fibromyalgia, is a widespread chronic pain syndrome accompanied by tiredness, depression and sleep disorders. The etiology and pathogenesis have not yet been fully clarified. As the pain is accompanied by tiredness, sleep ...