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Toplam kayıt 16, listelenen: 1-10
Erratum to: Quality Changes in Apple in Evaporative Cooling Store (Erwerbs-Obstbau, (2020), 62, 1, (61-67), 10.1007/s10341-019-00458-w)
(Springer Science and Business Media Deutschland GmbH, 2020)
The original version of this article unfortunately contained a mistake. Acknowledgments was missing. The acknowledgment is given. © 2020, Springer-Verlag GmbH Deutschland, ein Teil von Springer Nature.
Effect of Ultrasound Treatment Combined with Salicylic Acid Treatment Reduces Decay and Improves Storage life in Sweet Cherry Fruit
(Springer, 2020)
The effects of ultrasound and salicylic acid alone and in combination treatments on fruit quality and storage life in sweet cherry (Prunus avium L. cv. Regina) fruit stored at 0–1?oC were investigated. Fruits were treated ...
Effect of Postharvest Aminoethoxyvinylglycine (AVG) Application on Fruit Quality of Asian Pear (Pyrus Pyrifolia cv. Hosui) During Cold Storage
(Springer, 2020)
The study conducted in order to assess the effect of the physiological regulator aminoethoxyvinylglycine (AVG) as a post-harvest treatment on ‘Hosui’ Asian pear fruits during storage period. Fruits were dipped in AVG aqueous ...
A comparative study on effects of reflective mulch as an alternative to some other preharvest applications to improve phenolic compounds profile and anthocyanin accumulation of cv. Syrah wine grape (v. vinifera l.)
(Wydawnictwo Akad Rolniczej W Lublinie, 2020)
In today’s modern viticulture, reflective mulches and summer pruning practices are remarkable tools that may facilitate grape growers to increase yield and improve the grape quality. This study aimed to assess how reflective ...
Impacts of leaf area on the physiological activity and berry maturation of merlot (Vitis vinifera l.)
(Corvinus University of Budapest, 2020)
The aim of this research was to understand some physiological and agronomical behaviors of the Merlot grapevine subjected to different canopy management practices under the climatic conditions of different growing seasons ...
Responses of Grape Quality Characteristics of Some Table Grape Varieties (V. vinifera L.) Grown in Northwestern Turkey to Heat Summation Index and Latitude-temperature Index
(Springer Science and Business Media Deutschland GmbH, 2020)
There are several climate indexes in viticulture for determining grape growing potential of a region and among these indexes, heat summation index is commonly employed to characterize grape growing regions on which the ...
Asma Anacı Çeliklerinde Kök Oluşum Yoğunluğu Yerlerinin Saptanması
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2020)
In this study, the internodes locations of the roots formed in cuttings were investigated. In addition, it has been investigated whether there is a difference in root formation density for grapevine types. SO4, 5BB, Lot ...
Improving of callus formation in 'Syrah'/'110R' combination by 5-chlorosalicylic acid and thidiazuron treatments
(International Society for Horticultural Science, 2020)
Present study was performed to determine effects of two different chemicals on grafting parameters of Syrah/110R combination. For this aim, it was utilized from four doses (0, 1, 2 and 4 mM) of 5-chlorosalicylic acid (5-CSA) ...
Morphological characterizations of some watermelon seeds
(International Society for Horticultural Science, 2020)
Watermelon is a monecious and mostly foreign pollinated vegetable, but its genetic base is quite narrow. This situation causes a challenge about characterization of genotypes or lines. Genetically controlled morphological ...
Milli Koleksiyon Bağından Seçilen Bazı Yöresel Şaraplık Üzüm Çeşitlerinde Budama Şekli ve Abiyotik Etmenlerin Fizyolojik Aktiviteler Üzerine Etkileri
(2020)
Amaç: Bu çalışmada, beş farklı üzüm çeşidinin farklı budama şekilleri ve iklim şartlarınagösterdiği fizyolojik tepkileri incelenmiştir.Materyal ve Metot: Deneme Tekirdağ Bağcılık Araştırma Enstitüsü’nde Milli KoleksiyonBağından ...