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Toplam kayıt 7, listelenen: 1-7
Effect of chemical content and physical characteristics on nutritional value of wheat varieties collected from Thrace region
(Asian Network for Scientific Information, 2008)
In poultry feed industry, wheat ranks as the second most important grain after maize. The inclusion level of wheat in poultry diets depends on its nutritional composition as well as on the content of antinutritional factors. ...
A cytogenetic study on the Angora bread of goat (Capra hircus) reared in Turkiye
(2008)
Ankara Keçi ırkı Türkiye yerli hayvan genetik kaynakları acısından önemli rol oynamasına karşın bu ırkla ilgili kapsamlı bir sitogenetik çalışmaya rastlanmamıştır. Sunulan ön sitogenetik çalışma ırkın temel kromozomal ...
Kahramanmaraş bölgesi süt sığırı işletmelerinin yapısal özellikleri: I. yetiştirme uygulamaları
(2008)
Bu çalışmada Kahramanmaraş yöresindeki süt sığırcılığı işletmelerinin yetiştiricilik açısından değerlendirilmesi amacıyla il merkezi ve 9 ilçesinde toplam 830 isletmeden anket çalısması ile elde edilen sonuçlar ...
Effect of addition of a commercial organic acid mixture on feed microbiology according to duration and conditions of storage
(Taylor & Francis As, 2008)
The present study investigated the relationship between addition of a commercial organic acid mixture to feed and feed microbiology. Feedstuffs' composition and duration, temperature and humidity of feed storage were taken ...
Determination of genetic distance between East Anatolian Red, Brown Swiss, Holstein and Simmental breeds of cattle using polymorphic systems
(Taylor & Francis Ltd, 2008)
Genetic distances were determined according to Nei, Cavalli-Sforza and Reynolds methods between the Brown Swiss (173), Simmental (80), Holstein (18) and East Anatolian Red (51) cattle breeds using milk protein (as) and ...
Stray voltage problems in dairy farms and effects on animal behavior
(2008)
Stray voltage is a small voltage measured between two points that can simultaneously be contacted bya cow. A current will flow between these points. The amount of current depends on the voltage and theresistance of the ...
The effect of Bacteria+Enzyme mixture silage inoculant on the fermentation characteristic, cell wall contents and aerobic stabilites of maize silage
(Asian Network for Scientific Information, 2008)
This research was carried out to determine the effects of Bacteria+Enzyme mixture inoculant using as silage additives on the fermentation characteristics, cell wall contents and aerobic stabilities of maize silages. Maize ...