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Toplam kayıt 15, listelenen: 11-15
Effects of Different Row Spacing and Seeding Rate on Grain Yield and Yield Components in Some Bread Wheat Cultivars (Triticum aestivum L.)
(Ankara Univ, Fac Agr, 2008)
This research was carried out in experimental field of Field Crops Department of Agricultural Faculty of Namik Kemal University in randomized split split blocks design with three replications for two years (2003/2004 and ...
The effect of moisture content on the thermal properties of sunflower seeds. (Helianthus annuus L.)
(Agronomski Fakultet Sveucilista U Zagrebu, 2008)
Heat transfer in oil seeds is an important issue during production and in handling and processing. Since oil seeds are heat-sensitive due to their composition, their quality may suffer if they are exposed to excessive heat. ...
Mechanical properties and bruise susceptibility of tomatoes related to impact direction and drop height
(Univ Philippines Los Banos, 2008)
The study evaluated the mechanical properties and bruise susceptibility of tomatoes (Enda F1 cultivar). Compression tests were carried out at 1 mm min(-1) load velocity to determine mechanical properties (deformation, ...
First outbreak of bacterial black rot on cabbage, broccoli, and brussels sprouts caused by Xanthomonas campestris pv. campestris in the Mediterranean Region of Turkey
(Amer Phytopathological Soc, 2008)
[No Abstract Available]
trans fatty acid contents of crude soybean oils industrially obtained by solvent extraction with hexane
(Asian Journal Of Chemistry, 2008)
The trans fatty acid contents of crude soybean oils, industrially obtained by using continuous solvent (hexane) extraction processes, were determined by capillary gas-liquid chromatography. According to the analysis results, ...