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Toplam kayıt 193, listelenen: 41-50
Manipulating Anthocyanin Accumulation and Phenolic Compounds Profile of cv. Trakya Ilkeren Table Grape (V. vinifera L.) by Using Foliar Biostimulant and Abscisic Acid Applications
(Springer Science and Business Media Deutschland GmbH, 2021)
Low grape quality in early maturing table grape cultivars is a common problem, which reduces production efficiency. Despite the fact that there are numerous measures to be taken, foliar applications of different substances ...
Responses of Grape Quality Characteristics of Some Table Grape Varieties (V. vinifera L.) Grown in Northwestern Turkey to Heat Summation Index and Latitude-temperature Index
(Springer Science and Business Media Deutschland GmbH, 2020)
There are several climate indexes in viticulture for determining grape growing potential of a region and among these indexes, heat summation index is commonly employed to characterize grape growing regions on which the ...
The Effects of Water Deficit on Leaf and Stoma Morphological Properties of Wine Grapes in Thrace Region
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2021)
This study was conducted on the semi-controlled conditions on Papazkarasi (Clone 289), Adakarasi (Clone 153), Karalahana, Yapincak (Clone 175), Vasilaki, Cabernet-Sauvignon and Sauvignon Blanc grap varieties which grown ...
Asma Anacı Çeliklerinde Kök Oluşum Yoğunluğu Yerlerinin Saptanması
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2020)
In this study, the internodes locations of the roots formed in cuttings were investigated. In addition, it has been investigated whether there is a difference in root formation density for grapevine types. SO4, 5BB, Lot ...
Timing of Shoot and Bunch Thinning Treatments Affect the Chemical Composition and Monoterpene Profile of V. vinifera L. Cv. Cabernet Sauvignon Wine Grape
(Springer, 2019)
Shoot and bunch thinning treatments are frequently employed for enhancing bunch sunlight exposure and obtaining better grape composition in wine grape growing. Timings of these treatments have momentous impacts on yield ...
Physical and Biochemical Properties of cv. Michele Palieri Table Grape (V. vinifera L.) in Relation to Various Doses of Foliar Applications of Oak and Boron
(Springer, 2019)
In viticulture, efforts have been recently made to increase grape quality with various foliar applications. Among these foliar applications, it is commonly utilized from foliar oak and boron applications in enhancing of ...
Improving of callus formation in 'Syrah'/'110R' combination by 5-chlorosalicylic acid and thidiazuron treatments
(International Society for Horticultural Science, 2020)
Present study was performed to determine effects of two different chemicals on grafting parameters of Syrah/110R combination. For this aim, it was utilized from four doses (0, 1, 2 and 4 mM) of 5-chlorosalicylic acid (5-CSA) ...
Morphological characterizations of some watermelon seeds
(International Society for Horticultural Science, 2020)
Watermelon is a monecious and mostly foreign pollinated vegetable, but its genetic base is quite narrow. This situation causes a challenge about characterization of genotypes or lines. Genetically controlled morphological ...
Farklı Toprak İşleme ve Yaprak Alma Uygulamalarının Syrah Üzüm Çeşidinde Su Stresi, Salkım ve Tane Özellikleri Üzerine Etkileri
(2017)
Bu araştırmada Tekirdağ koşullarında Syrah üzüm çeşidinde farklı toprak işleme ve yaprak alma uygulamalarının su stresi, tane ve salkım özellikleri üzerine etkilerini belirlemek amacıyla gerçekleştirilmiştir. Toprak işleme ...
Milli Koleksiyon Bağından Seçilen Bazı Yöresel Şaraplık Üzüm Çeşitlerinde Budama Şekli ve Abiyotik Etmenlerin Fizyolojik Aktiviteler Üzerine Etkileri
(2020)
Amaç: Bu çalışmada, beş farklı üzüm çeşidinin farklı budama şekilleri ve iklim şartlarınagösterdiği fizyolojik tepkileri incelenmiştir.Materyal ve Metot: Deneme Tekirdağ Bağcılık Araştırma Enstitüsü’nde Milli KoleksiyonBağından ...