Ara
Toplam kayıt 660, listelenen: 621-630
Multi-criteria Decision-making Technique Approach to Assess the Microbial Quality and Safety of Fresh-cut Salads Sold at Retail in Istanbul, Turkey
(Univ Namik Kemal, 2022)
The goal of this study was to investigate the microbial quality and safety of fresh-cut salads sold in restaurants that were located at Esenler, Fatih, Besiktas, Uskudar, Kadikoy and Umraniye in Istanbul, Turkey. In total, ...
Effects of Adding Ethanol Extract of Propolis on the Fermentation Quality, Aerobic Stability, Fatty Acid Profile, and In Vitro Digestibility of Alfalfa Silages
(MDPI, 2022)
This study was planned to determine the effects of ethanol extract of propolis on the fermentation quality, fatty acid profile, aerobic stability, and in vitro digestibility of alfalfa silages. The ethanol extract of ...
Morphometric and Genetic Characterization of Honey Bees (Apis mellifera L.) From Thrace Region of Turkey
(Sciendo, 2022)
A detailed morphological and genetic characterization of honey bees from the Thrace and west Anatolian regions of Turkey was surveyed. A total of 1650 worker bee samples (110 colonies) were evaluated with the forty-one ...
INVESTIGATION OF THE EFFECT OF PGPR ON YIELD AND SOME YIELD COMPONENTS IN WINTER WHEAT (Triticum aestivum L.)
(Soc Field Crop Sci, 2022)
The plant growth-promoting rhizobacteria (PGPR) that live actively in plant roots and rhizosphere and support plant growth has gained widespread importance in agriculture. This study was carried out to obtain and identify ...
A Preliminary Study on The Chemical Structure of Vicia saliva L. Accessions Collected From Natural Flora of European Part of Turkey
(Univ Namik Kemal, 2022)
The objective of this study was to determine chemical composition of 24 common vetch (Vicia sativa L.) accessions, collected from natural flora in European part of Turkey. The field experiment was carried out in the 2015-2016 ...
The Effect of Lactic Acid Based Propolis Addition on The Shelf Life of Fresh Strawberry Juice
(Univ Namik Kemal, 2022)
Anthocyanins, carotenoids, vitamins, flavonoids, aroma volatiles, and phenolics are among the natural antioxidants and other bioactive phytochemicals found in strawberries. Strawberry and strawberry juice is a perishable ...
The Effect of Different Drip Irrigation Lateral Depth on the Efficiency and Quality Parameters of Alone and Mixture Planted Alfalfa in Kirklareli Conditions
(Univ Namik Kemal, 2022)
This research was planned to present the effect of subsurface drip irrigation system on the yield and quality parameters of alfalfa of alone and mixture planted form in order to close the roughage deficit in the limited ...
Determination of Nutritional Quality and Aerobic Stability of Sorghum, Maize, and Sorghum-Maize Mixture Silages
(Univ Namik Kemal, 2022)
The current study aimed to determine the nutritional quality and aerobic stability of sorghum, maize, and their mixture silages without any additives. Sorghum and maize were harvested at dough stage from a local farm in ...
Impact of Salinity on Germination and Seedling Growth of Four Cool-Season Turfgrass Species and Cultivars
(Hard, 2022)
Salinity is the main environmental factor accountable for decreasing crop productivity and turf quality worldwide. This study was carried out to determine and compare the salinity (sodium chloride, NaCl) tolerance in newly ...
Phosphine Resistance in Turkish Populations of Sitophilus oryzae (L., 1763) (Coleoptera: Curculionidae)
(Gazi Entomological Research Soc, 2022)
In this study, the status of phosphine resistance in Sitophilus oryzae (L.,1763) (Coleoptera: Curculionidae) populations collected from Sanliurfa, Adana and Kahramanmara province in Turkey were investigated by conducting ...