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Toplam kayıt 432, listelenen: 61-70
A fundamental optimization study on chewing gum textural and sensorial properties: the effect of ingredients
(Elsevier Ltd, 2020)
The composition of chewing gum and the interaction between its components are quite complex. Although these factors have great importance on product quality, they have not been adequately studied. In this study, effects ...
Comparison of antibacterial and antifungal effects of different varieties of honey and propolis samples
(Akademiai Kiado Rt., 2020)
Honey is the most important bee product. There are many secondary metabolites, carbohydrates, enzymes, and vitamins in honey, thus, honey has antimicrobial activity. In this study, in vitro antimicrobial activity of forty-two ...
ENERGY ANALYSIS OF WASTEWATER TREATMENT PLANT IN PAPER AND PAPERBOARD MILL
(Parlar Scientific Publications (P S P), 2021)
Water is one of the most important raw materials used in the production of paper and cardboard, For this reason, the production of paper and cardboard is always a process in which high amounts of water should he used. Water ...
THE EFFECT OF DIFFERENT IRRIGATION APPLICATIONS ON OIL AND FATTY ACIDS CONTENTS OF SUNFLOWER
(Parlar Scientific Publications (P S P), 2021)
In this study, the effects of irrigation in different phenologi cal stages of sunflowers on oil contents and fatty acids were investigated. The study was carried out in 2019 in the province of Tekirdag (Thrace region of ...
Identification and characterization of novel thermostable ?-amylase from Geobacillus sp. GS33
(Elsevier B.V., 2020)
In this study, the heterologous expression and biochemical characterization of a thermostable ?-amylase from Geobacillus sp. GS33 was investigated. The recombinant ?-amylase was overexpressed in Escherichia coli BL21 (?DE) ...
Associations between genetic variants of the insulin-like growth factor I (IGF-I) gene and growth traits in European sea bass (Dicentrarchus labrax, L.)
(Springer, 2020)
The IGF-I is a significant peptide hormone to cell growth, development, reproduction, and metabolism of teleost fish. This study was conducted to investigate the IGF-I gene polymorphism and to reveal the association between ...
Genetic variation of insulin-like growth factor II (IGF-II) gene and its associations with growth traits in european sea bass (dicentrarchus labrax)
(Central Fisheries Research Inst, 2020)
Insulin-like growth factor II (IGF-II) is a peptide hormone which plays a crucial role in the growth and metabolic regulations of vertebrates. In this study, we identified single nucleotide polymorphisms on IGF-II gene in ...
An Econometric Analysis of Factors Affecting Fish Consumption: the Case of Tekirdag, Turkey
(2020)
The aim of this study was to determine the factors affecting the fishconsumption in Tekirdag province. The data were obtained from 270consumers selected by using random sampling method from 48000households living in Tekirdag ...
Tekirdağ Koşullarında Farklı Lateral Tertip Biçimi ve Sulama Suyu Uygulamalarının Genç Ceviz Ağaçlarının Su Kullanımı ve Vejetatif Gelişme Parametrelerine Etkileri
(Namik Kemal University - Agricultural Faculty, 2021)
The experiment was conducted during the growing season 2015 and 2016 under Tekirdag conditions to evaluate the water use and vegetative growth parameters of young walnut trees (1 and 2 years old) under different lateral ...
Tekirdağ Koşullarında Patlıcan Bitkisinin Su Kullanım Özelliklerinin Belirlenmesi
(Namik Kemal University - Agricultural Faculty, 2021)
The study on the effects of different irrigation practices under drip irrigation method on eggplant water use, yield and vegetative parameters was carried out under Tekirda? conditions in 2015 and 2016. Four different ...