Search
Now showing items 1-3 of 3
Pilot Plant Scale Manufacture of Bread Enriched with Seed Protein Concentrates
(2021)
For many seeds, cold press technology generates higher quantities of cakes than seed oils, which areconcentrated in proteins. Valorization of the cakes could offer a viable strategy to manufacture proteinfortified foods ...
Effect of oil type and concentration on solid fat contents and rheological properties of watery oleogels
(Innovhub Ssi-Area Ssog, 2021)
This study aims at evaluating the effect of oil type and concentration on solid fat contents and rheological properties of oleogels (OGs) prepared using different types of oils; namely, HOSO (High oleic sunflower oil), HO ...
Determination of Chemical Properties of Cold Pressed Oils Sold in Istanbul Market
(Centenary University, 2021)
Vegetable oils are important in human nutrition with their nutritional properties. Today the demand for cold pressed oils, especially black cumin, is increasing day by day. In this study, it was aimed to evaluate the quality ...