Yayıncı "Univ Namik Kemal" TR-Dizin İndeksli Yayınlar Koleksiyonu için listeleme
Toplam kayıt 19, listelenen: 1-19
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Benchmarking of Irrigation Performance in Karatas and Karacal Irrigation Associations
(Univ Namik Kemal, 2023)This study was carried out to evaluate the system performances of Karatas and Karacal irrigation associations located in Burdur province. Karatas irrigation association was put into operation in 1982 and Karacal irrigation ... -
Bioactive Properties of Commercial Reishi Mushroom Products in Powder Form
(Univ Namik Kemal, 2021)Ganoderma lucidum (Reishi mushroom) has well known history of use with regards to ensuring health effects and longevity in Asian countries. Besides, it has an antioxidative protection system to protect the living organism ... -
Biosystems Engineering
(Univ Namik Kemal, 2006)Higher agricultural education system has been getting multidiscipline as a result of the level of technology, recently. Biosystems Engineering has become popular in developed countries particularly after electronic and ... -
A Comparison of Acrylamide Contents of Some Nuts Produced Organically and Conventionally
(Univ Namik Kemal, 2023)Acrylamide is a carcinogenic and neurotoxic compound defined as a heat treatment process contaminant. Due to its health concern, acrylamide formation needed to be minimized. The objective of this study is to examine how ... -
The Determination of Mite (Acari) Species and Their Hosts on Park and Ornamental Plants in Tekirdag Province (Turkiye)
(Univ Namik Kemal, 2022)Harmful, predatory and neutral mites were identified of ornamental plants, defoliant trees, shrubs (47 plant species) of in parks, nurseries and green areas in centre of Tekirdag province.According to the survey results, ... -
Determining the Relationships Between Harvest Moisture Content and Maximum Head Rice Yield That Caused To Be Obtained Maximum Head Rice Yield After Drying With Machine
(Univ Namik Kemal, 2006)Rice has to be dried after harvest. For that reason, drying machines which dry with hot weather are used to dry rice. Because of drying, cracks become on the rice and head rice yield decreases. In this research, experiments ... -
The Effect of Lactic Acid Based Propolis Addition on The Shelf Life of Fresh Strawberry Juice
(Univ Namik Kemal, 2022)Anthocyanins, carotenoids, vitamins, flavonoids, aroma volatiles, and phenolics are among the natural antioxidants and other bioactive phytochemicals found in strawberries. Strawberry and strawberry juice is a perishable ... -
The Effects of Wet Brewers Grain-Whole Plant Sunflower Mixture Silages on Fermentation Characteristics and Nutrient Digestibility in Lambs
(Univ Namik Kemal, 2006)This study was carried out to examine some quality characteristics and nutrient digestibility of wet brewers grain with whole plant sunflower mixture silages. Treatments were wet brewers grain, whole plant sunflower, %50 ... -
Energy Consumption in Alfalfa Production: A Comparison Between Harvesting Systems
(Univ Namik Kemal, 2023)The purpase of this study was to determine the amount of input-output energy used in different harvest systems in baled alfalfa hay production in Tekirdag province, Turkey. Data were collected from 176 alfalfa farms in ... -
Farklı Hammaddelerden Üretilen Sirkelerin Bazı Fizikokimyasal ve Fonksiyonel Özellikleri
(Univ Namik Kemal, 2021)In order to examine the effect of raw material, which directly affects the composition and quality of vinegar in the production, some physicochemical properties and bioactive components of vinegars produced from different ... -
Feasibility Study of Photovoltaic System that can be Applied to Tekirda? Nam?k Kemal University Ziraatbiyotek Building using RetScreen Program
(Univ Namik Kemal, 2022)As a result of the rapid decrease in fossil fuels and increasing energy demand, countries have turned to alternative energy sources. Renewable resources, which are alternative to fossil resources and are environmentally ... -
Fermente Sucukların Fizikokimyasal ve Mikrobiyolojik Kalitesi Üzerine Gamma Işınlamanın Etkisi
(Univ Namik Kemal, 2020)Heat treated sausages are not in demand by consumer although production of there are technologically more efficient. In our country, fermented sausage preferred by consumers is unfortunately a weak product in terms of ... -
In Silico Phylogeny, Sequence and Structure Analyses of Fungal Thermoacidophilic GH11 Xylanases
(Univ Namik Kemal, 2023)Thermoacidophilic xylanase enzymes are mostly preferred for use as animal feed additives. In this study, we performed in silico phylogeny, sequence, structure, and enzyme-docked complex analyses of six thermoacidophilic ... -
Investigating the GMO Existence in Chips and Breakfast Cereals Marketed in Turkey
(Univ Namik Kemal, 2021)In this research, processed or low processed samples containing corn or corn products (corn semolina, flour, etc.) and soybean were randomly collected from the market, and 25 products in total (chips, nuts, cereals, flour) ... -
Isolation, Identification of Heat Resistant Moulds in Margarine and Determination of Their Heat Resistance
(Univ Namik Kemal, 2006)In this study, moulds that cause problems in a margarine production plant which is located in Trakya region have been isolated and identified. In addition to, their heat resistance and lipolytic activity were studied. For ... -
Mekanik Hasar Düzeyinin Domatesin Solunum ve Kuru Madde Miktarı Üzerine Etkisi
(Univ Namik Kemal, 2021)Basic aims of this research are determination of effects of medium temperature and mechanical damage that can be occurred due to postharvest processes of CO2 production amount of tomato by using static measurement method ... -
Necessity of Re-Organization of Turkish Agricultural Higher Educational System
(Univ Namik Kemal, 2006)Education in Agricultural Faculties has been changing from beginning to these days in Turkey. However, education in agriculture always contains all area of agriculture and students are awarded the same diploma which is ... -
The Predication of Relationship Between Harvesting Moisture Content and the Most Convenient Rice Moisture After Drying to Obtained the Highest Head Rice Yield When Rice is Dried in Drying Machine
(Univ Namik Kemal, 2006)Rice is dried after harvesting and milled before consumption. But cracklings occur on rice while rice is being dried with hot weather. Depending on cracking amount milling rice yield will be high or low. In order to minimize ... -
Siyah Alaca Süt Sığırlarında Mevsim ve Laktasyon Sırasının Sütün Bileşimi ve Kalitesine Etkisi
(Univ Namik Kemal, 2021)The aim of this study was to determine the Somatic Cell Count of raw milk which obtained from Holstein-Frisian dairy cow milk and determine the effects of season and lactation number on the composition and quality of raw ...