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Toplam kayıt 26, listelenen: 21-26
Evaluation of Food Security in Dairy Products in Terms of Manufacturers in Turkey
(2018)
The aim of this study is to evaluate the thought of food security provided in dairyproducts and the determinants in terms of manufacturers in South Marmara Region inTurkey. The primary data obtained from 70 dairy manufacturers ...
The Share of Subsidies in Income of Cereals Farmers in Turkey
(2019)
Just as in the world, agriculture is also supported in various forms in Turkey. Agricultural subsidies in Turkey are land based subsidies, the difference payment system, animal husbandry subsidies, agricultural insurance ...
Determination of the Considerations of the Farmers about Irrigation Organizations by Factor Analysis
(2018)
In this study, the considerations of the farmers who were affiliated to the organizations undertakingthe irrigation administration in Edirne, Kırklareli, Tekirdağ and Çanakkale provinces about irrigationorganizations were ...
Phenolics Content and Antioxidant Capacity of Mung Bean (Vigna radiata L.) Seed
(2018)
Mung bean (Vigna radiata) is a summer growing legume and widely consumed in the Asian cuisine.In recent years, the functional properties of mung bean have received attention, particularly with respect toantioxidant, ...
Effects of Row Spacing on Growth, Yield and Quality Parameters of Sweet Sorghum
(2017)
A two-year field experiment was conducted in Thessaly, Central Greece, in order to evaluate the effect of row spacing on several growth and yield parameters of sweet sorghum. In particular, two row spacings were tested: ...
Properties of an a article in a Bohrium 270 Nucleus under the Generalized Symmetric Woods-Saxon Potential
(2017)
The energy eigenvalues and the wave functions of an a particle in a Bohrium
270 nucleus have been calculated by solving Schrödinger equation for Generalized Symmetric
Woods-Saxon potential. Using the energy spectrum by ...