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dc.contributor.authorŞen, Yusuf
dc.contributor.authorAysan, Yeşim
dc.contributor.authorMırık, Mustafa
dc.contributor.authorÖzdemir, Duygu
dc.contributor.authorMeijer Dekens, Fien
dc.contributor.authorvan der Wolf, Jan M.
dc.contributor.authorvan Heusden, Sjaak
dc.date.accessioned2022-05-11T14:43:33Z
dc.date.available2022-05-11T14:43:33Z
dc.date.issued2018
dc.identifier.issn0191-2917
dc.identifier.issn1943-7692
dc.identifier.urihttps://doi.org/10.1094/PDIS-02-17-0276-RE
dc.identifier.urihttps://hdl.handle.net/20.500.11776/9644
dc.description.abstractThe pathogenic gram-positive bacterium Clavibacter michiganensis subsp. michiganensis (Smith) Davis et al. is the most harmful bacterium to tomatoes in many countries with a cooler climate. Multilocus sequence analysis was performed on five housekeeping genes (bipA, gyrB, kdpA, ligA, and sdhA) and three virulence-related genes (ppaA, chpC, and tomA) to determine evolutionary relationships and population structure of 108 C. michiganensis subsp. michiganensis strains collected from Turkey between 1996 and 2012. Based on these analyses, we concluded that C. michiganensis subsp. michiganensis in Turkey is highly uniform. However, at least four novel C. michiganensis subsp. michiganensis strains were recently introduced, possibly at the beginning of the 1990s. The singletons might point to additional sources or to strains that have evolved locally in Turkey.en_US
dc.language.isoengen_US
dc.publisherAmer Phytopathological Socen_US
dc.identifier.doi10.1094/PDIS-02-17-0276-RE
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectBacterial Cankeren_US
dc.subjectPhylogenetic Analysisen_US
dc.subjectSsp Michiganensisen_US
dc.subjectTomatoen_US
dc.subjectRegionen_US
dc.subjectRecombinationen_US
dc.subjectEvolutionen_US
dc.subjectGenotypesen_US
dc.subjectClustersen_US
dc.subjectMutationen_US
dc.titleGenetic Characterization of Clavibacter michiganensis subsp michiganensis Population in Turkeyen_US
dc.typearticleen_US
dc.relation.ispartofPlant Diseaseen_US
dc.departmentFakülteler, Ziraat Fakültesi, Bitki Koruma Bölümüen_US
dc.authorid0000-0002-0213-4016
dc.authorid0000-0002-9196-5419
dc.authorid0000-0002-5651-6597
dc.identifier.volume102en_US
dc.identifier.issue2en_US
dc.identifier.startpage300en_US
dc.identifier.endpage308en_US
dc.institutionauthorMırık, Mustafa
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.authorscopusid55371446400
dc.authorscopusid56429421300
dc.authorscopusid55948751100
dc.authorscopusid57200448488
dc.authorscopusid6507772578
dc.authorscopusid6701547537
dc.authorscopusid7103351338
dc.authorwosidAYSAN, YESIM/F-1962-2018
dc.authorwosidVisser, Richard GF/B-3423-2012
dc.authorwosidvan der Wolf, Jean Martin/F-2771-2017
dc.authorwosidMIRIK, Mustafa/ABA-6320-2020
dc.identifier.wosWOS:000423496600005en_US
dc.identifier.scopus2-s2.0-85041281002en_US
dc.identifier.pmid30673530en_US


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