Ara
Toplam kayıt 155, listelenen: 141-150
Genetic relationships of Thrace and Yigilca honey bee populations based on microsatellite structure
(Scientific Technical Research Council Turkey-Tubitak, 2021)
Thrace and Yigilca honey bees, two important honey bee ecotypes in apicultural activity of Turkey, are the subject of genetic conservation effort. In this study, the genetic structure and diversity of honey bee populations ...
Relationship Between Production Characteristics and Proportion of Body Measurements of Holstein Cows
(Kahramanmaras Sutcu Imam Univ Rektorlugu, 2021)
The objective of this study was to determine Holstein Cattle body measurements using digital imagingDIPM methods. The ratios were calculated by dividing each measurement by another and the relationship between the ratios ...
Creating a high-quality wool-oriented Turkish merino herd and investigation of mechanical and dyeability properties of fabrics produced from Turkish merino in comparison with Australian merino
(Wiley, 2023)
Today, the need for quality wool suitable for worsted fabric production in the world is mainly met by Australian merino wool. In Turkey, which has a significant sheep population, in addition to domestic breeds, approximately ...
Genetic Animal Heritage of Anatolia: Short-beaked Pigeon Genotypes
(2022)
This study aimed to determine the morphological and morphometric characteristics of Bango, Mısıri and Baska pigeons, which have been preferred to breed as ornamental and diver pigeons in Anatolia. The ages of the pigeons ...
Genotyping of the ? – casein gene by PCR – RFLP (AcuI digestion) and its relationship to milk yield traits in Anatolian buffaloes, Murrah buffaloes, and their crosses
(2023)
The aim of this study was to investigate the polymorphism of the ? – casein gene (kappa casein, CSN3) in buffaloes and determine its effects on milk yield traits. Data were obtained from 2016 to 2019 from all animals in ...
EFFECTS OF MOLASSES, BACTERIAL INOCULANT AND ENZYME plus BACTERIAL INOCULANT ADDITION ON SILAGE CHARACTERISTICS, IN VITRO ORGANIC MATTER DIGESTIBILITY AND METABOLISABLE ENERGY CONTENT OF GRASS SILAGE
(Corvinus Univ Budapest, 2022)
This study was carried out to evaluate molasses, microbial inoculant and microbial inoculant + enzyme (MICROBIOS) (Lactobacillus plantarum, Lactobacillus brevis, Propionibacterium shermanii, Enterococcus faecium, Bacillus ...
Effect of freeze-dried kefir culture inoculation on nutritional quality, in vitro digestibility, mineral concentrations, and fatty acid composition of white clover silages
(Springer Heidelberg, 2022)
In this investigation, the aim was to examine the impact of freeze-dried kefir culture (KC) on fermentation characteristics, aerobic stability, nutritive value, in vitro digestibility, some micro- and macronutrient ...
Lentilactobacillus buchneri Preactivation Affects the Mitigation of Methane Emission in Corn Silage Treated with or without Urea
(Mdpi, 2022)
The aim of this study was to investigate the effect of different forms of Lentilactobacillus buchneri on the in vitro methane production, fermentation characteristics, nutritional quality, and aerobic stability of corn ...
Effects of Adding Ethanol Extract of Propolis on the Fermentation Quality, Aerobic Stability, Fatty Acid Profile, and In Vitro Digestibility of Alfalfa Silages
(MDPI, 2022)
This study was planned to determine the effects of ethanol extract of propolis on the fermentation quality, fatty acid profile, aerobic stability, and in vitro digestibility of alfalfa silages. The ethanol extract of ...
Determination of Nutritional Quality and Aerobic Stability of Sorghum, Maize, and Sorghum-Maize Mixture Silages
(Univ Namik Kemal, 2022)
The current study aimed to determine the nutritional quality and aerobic stability of sorghum, maize, and their mixture silages without any additives. Sorghum and maize were harvested at dough stage from a local farm in ...