Ara
Toplam kayıt 1211, listelenen: 451-460
Tekirdağ İlinde Farklı Anaçlı Kiraz Bahçelerinde Capnodis tenebrionis (L.) (Coleoptera: Buprestidae)'in Mevsimsel Gelişimi
(Namik Kemal University - Agricultural Faculty, 2019)
The study was carried out in the orchards of Kuskirazi, Gisela 5 and MaXMa, which are common cherry rootstocks, in Suleymanpasa and Muratli districts of Tekirdag between 2014-2016 years. In order to determine the population ...
Determination of anti-mildew activity of essential oils against downy mildew of sunflower caused by Plasmopara halstedii
(Springer Heidelberg, 2020)
To evaluate the anti-mildew activity of the commercial essential oils (EOs) against pathotypes '771' and '773' of P. halstediiin mineral salt medium, the EOs obtained from different parts of Greek sage, black cumin, bay, ...
Evaluation of Irrigation Water Quality of Aksaray Region By Using Geographic Information System
(Carpathian Assoc Environment And Earth Sciences, 2012)
In this study, the quality of irrigation water was determined in Aksaray region which is one of the most important agricultural lands of Turkey, the facts causing pollution were specified and the precautions that should ...
Assessment of irrigation management transfer: A case study of Meric-Ergene Basin in Turkey
(Wfl Publ, 2012)
Irrigation schemes have begun to transfer to Water User Associations (WUAs), due to the problems such as high operation and maintenance costs and insufficient fund. In Turkey, State Hydraulic Works (DSI) transferred ...
Search for Quality in Biosystem Engineering
(Univ Montenengro, Center Quality, 2012)
Today, engineering has become a disciplined field. The demand in food products caused the agricultural engineers to consider the matter in a different way. This consideration led the engineer to resolve the biological ...
Air and Steam Gasification of Almond Biomass
(Frontiers Media Sa, 2019)
Experiments were performed on a laboratory scale fluidized bed gasifier to characterize the gasification products of almond shell and hull removed in nut processing operations and to determine the effect of gasifying media ...
Cutting Force and Energy Requirement of 'Bogazkere' Grape (Vitis Vinifera L) Cane
(Univ Agricultural Sciences & Veterinary Medicine Bucharest, 2019)
In this study, cutting and energy properties of canes of 'Bogazkere' grape variety (Vitis vinifera L. cv.) were determined at spring pruning season in 2018. Cutting and energy properties were measured by the biological ...
Şekerleme Teknolojisinde Fonksiyonel Ürün Üretimi
(2018)
Şekerleme endüstrisi, listenin neredeyse sınırsız olduğu, her yaş grubu tarafından talep gören, açlık vesusuzluğu gidermenin ötesinde özellikle haz almak amacıyla tüketilen çeşitli ürünleri içermektedir. Sözkonusu ürünlerin ...
Vurgulu Elektrik Alan Tekniğinin Natürel Zeytinyağının Üretim Verimi İle Kimyasal ve Duyusal Özellikleri Üzerine Etkisinin Değerlendirilmesi
(2019)
Zeytin ağacının meyvesinden hiçbir saflaştırma (rafinasyon) işlemine tabi olmadan sadece mekanik veya diğerfiziksel yöntemlerle elde edilen natürel (doğal) zeytinyağının (Virgin olive oil, VOO) üretim süreci son yıllardastabil ...
Tekirdağ'da Satışa Sunulan Ihlamur (Tılıa Spp.) ve Kuşburnu (Rosa Canına) Örneklerinde Aflatoksin Varlığının Araştırılması
(2017)
Bu çalışmada, Tekirdağ ili ve ilçelerindeki farklı satış noktalarından temin edilen 15 adet ıhlamur ve 15adet kuşburnu örneğinde, aflatoksin B1(AFB1), B2(AFB2), G1(AFG1) ve G2(AFG2) varlığı HPLC yöntemiile araştırılmıştır. ...