Kurum Yazarı "Bjelak, Armin" Ziraat Fakültesi Koleksiyonu İçin Listeleme
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Identification of meat species in processed meat products by using protein based laser induced breakdown spectroscopy assay
Sezer, Banu; Bjelak, Armin; Velioğlu, Hasan Murat; Boyacı, İsmail Hakkı (Elsevier Ltd, 2022)The detection of meat fraud and mislabeling in processed meat products is a raising concern for consumers. The aim of this study was to develop and demonstrate the potential of protein-based laser induced breakdown ... -
Protein based evaluation of meat species by using laser induced breakdown spectroscopy
Sezer, Banu; Bjelak, Armin; Velioğlu, Hasan Murat; Boyacı, İsmail Hakkı (Elsevier Sci Ltd, 2021)Meat adulteration through partial substitution with cheaper species or mislabeling causes significant problems in terms of health, religious beliefs, economy, and product quality. Therefore, identification of meat species ...