Yazar "Gök, Sila Barut" için Ziraat Fakültesi Koleksiyonu listeleme
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Impact of UV-C and thermal pasteurization on bioactive compounds, sensory characteristics and aroma profile of traditionally produced koruk vinegar
Gök, Sila Barut; Yıkmış, Seydi; Levent, Okan; Karataş, Selen (M H Schaper Gmbh Co Kg, 2022)The aim of the study was to examine the effects of UV-C light applied by a designed reactor on bioactive components of traditionally produced koruk vinegar. Furthermore, microbial load, 5-HMF content, the volatile compounds, ... -
Production of secondary metabolites by biotechnological methods
Kalınkara, Elif Ceren; Erdogdu, Yasemin; Gök, Sila Barut (Current Biology Ltd, 2013)[No Abstract Available] -
The use of plant secondary metabolites as food additives
Gök, Sila Barut; Kalınkara, Elif Ceren; Erdogdu, Yasemin (Current Biology Ltd, 2013)[No Abstract Available]