Yayın tarihi için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 21-40
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Chemical constituents of some Hypericum species growing in Turkey
(Springer Heidelberg, 2007)The present study was conducted to determine the content of pharmacologically important constituents hypericin, pseudohypericin, chlorogenic acid, rutin, hyperoside, apigenin-7-O-glucoside, quercitrin, quercetin and vitexin ... -
Assessment of early generation performances of durum wheat (Triticum durum l.desf.)
(2007)A total of 96 mutant lines were sown in augmented design with 4 check varieties without replications in 6 blocks. When mutants and control genotypes in the M5 generation were investigated for six characters, a considerable ... -
Chromosomal diversity and karyotypes in diploid and polyploidy species in the grass genus Bromus L.
(Springer, 2007)[No Abstract Available] -
Stability of grain vitreousness in durum wheat (Triticum durum L.Desf.) genotypes in the North-Western Region of Turkey
(Tubitak Scientific & Technical Research Council Turkey, 2007)This study was carried out in order to determine the grain vitreousness percentage and stability performance of 44 durum wheat genotypes, which were tested in 3 different environments during 2 growing periods. Grain ... -
Makarnalık bugdayda mutasyon islahı ile bazı kantitatif karakterlerin gelistirilmesi
(2007)Öz: Namık Kemal Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümünde yürütülen bu arastırmada, iki makarnalık bugday çesidine uygulanan 6 farklı gamma ısını dozunun M1 ve M2 generasyonlarında bitki gelisimi üzerine ... -
Bazı ekmeklik buğday (Kriticum aestivum L. em Thell) çeşitlerinde ana sap ve fertil kardeşlerin bitki tane verimi ve verim öğeleri yönünden karşılaştırılması
(2007)Öz: Bu araştırma, 2002/2003 yetiştirme döneminde Namık Kemal Üniversitesi Ziraat Fakültesi Tarla Bitkileri Bölümü Deneme Alanında, tesadüf bloklarında bölünmüş parseller deneme deseninde 3 tekrarlamalı olarak yürütülmüştür. ... -
Effects of pretreatments of sliced vegetables with trehalose on drying characteristics and quality of dried products
(Inst Chemical Engineers, 2007)Effects of pretreatments with trehalose on drying of sliced vegetables (potato and carrot) were experimentally investigated. Two different pretreatment methods were tested. Sliced vegetables were steam-blanched and then ... -
Probable water crisis in Thrace and Istanbul in the near future and a sustainable strategy to overcome it
(Routledge Journals, Taylor & Francis Ltd, 2007)The Thrace Region of Turkey, a passageway from Asia to Europe, which includes the most populated city of Istanbul, is threatened by a water crisis in the very near future. The population of Istanbul alone is forecast to ... -
Bodur kiraz bahçelerinde damla ve mikro yağmurlama sulama yöntemlerinin yatırım ve işletme masrafları yönünden karşılaştırılması
(2007)Öz: Bu çalışmada, Tekirdağ Bağcılık Araştırma Enstitüsü arazisinde seçilen 27.3 da büyüklüğündeki bir kiraz bahçesinde, damla ve mikro yağmurlama sulama yöntemlerinin sulama suyu ihtiyacı, ilk tesis masrafı, yıllık işletme ... -
Modification of the Penman method for computing bare soil evaporation
(John Wiley & Sons Ltd, 2007)The Penman equation, which calculates potential evaporation, was modified by Staple (1974, Soil Science Society of America Proceedings 38: 837) to include in it the relative vapour pressure h, of an unsaturated soil to ... -
The effects of biological and chemical treatment on gray mold disease in tomatoes grown under greenhouse conditions
(Tubitak Scientific & Technical Research Council Turkey, 2007)A total of 163 bacterial strains isolated from tomato leaves were evaluated for their ability to suppress gray mold (Botrytis cinerea Pers. ex Fr.) on tomatoes, and 4 strains consistently reduced the incidence of B. cinerea. ... -
Effect of temperature on development, mortality, fecundity and reproduction of Tuberolachnus salignus on weeping willow (Salix babylonica) and corkscrew willow (Salix matsudana)
(Springer, 2007)The development time, survivorship and reproduction of Tuberolachnus salignus (Gmelin) (Hemiptera: Aphididae) [Lachninae, Lachnini] were studied on Salix babylonica (weeping willow) and Salix matsudana (corkscrew willow) ... -
Copper-resistant strains of Xanthomonas axonopodis pv. vesicatoria (Doidge) Dye in the eastern Mediterranean region of Turkey
(Edizioni Ets, 2007)Bacterial spot, caused by Xanthomonas axonopodis (syn: campestris) pv. vesicatoria is a widespread disease of processing pepper in Adana and Osmaniye (eastern Mediterranean Turkey). According to our and pepper growers' ... -
Designing Tractor Cabins for Life Quality
(Univ Montenengro, Center Quality, 2007)Technological advancements show themselves also in agricultural practices. As a natural result of this, modern agriculture's indispensable element tractor, has been effected positively from these advancements. As is known, ... -
Artisan strawberry ice cream made with supplementation of lactococci or Lactobacillus acidophilus
(Chiriotti Editori, 2007)The main aim of this research was to determine whether strawberry, a highly acidic fruit, can mask the sour taste of ice cream made with the addition of lactic acid bacteria (LAB). The effect of different LAB on strawberry ... -
Effects of cereal bran addition on chemical composition, cooking characteristics and sensory properties of Turkish meatballs
(Asian Journal Of Chemistry, 2007)In this study, cereal brans (oat, maize, rye and wheat) were used as dietary fibre source in the production of meatballs. The effects of bran addition on chemical composition, weight losses, dietary fibre content, colour ... -
Effect of gamma radiation on microbiological and oil properties of black cumin (Nigella sativa L.)
(Inst Grasa Sus Derivados, 2007)Black cumin samples obtained from the market have been irradiated under 2.5 kGy, 6 kGy, 8 kGy, and 10 kGy doses, respectively. Along with the increase in the dose of irradiation, both the free fatty acid and peroxide values ... -
Changes in oxidative stability and fatty acid composition of commercially produced chips during shelf-life
(Asian Journal Of Chemistry, 2007)Changes in oxidative stability and fatty acid composition of commercially produced potato and corn chips during shelf-life were studied. The chips were stored at ambient conditions for four months which. Was given by, the ... -
Haploidy in tomato (Lycopersicon esculentum Mill.): a critical review
(Springer, 2007)Results on the induction of haploidy in tomato via both gynogenesis and microspore embryogenesis in vitro are far from satisfactory. The number of reports available on the gynogenic induction via in vitro non-fertilized ... -
Kaba yemlerin rumende protein parçalanabilirliklerinin in situ naylon torba tekniği ile belirlenmesi
(2007)Bu çalışmanın amacı Batı Anadolu koşullarında yetiştirilen bazı kaba yemlerin (yonca kuruotu, çayır kuruotu, mısır silo yemi, buğday samanı) Metabolik Protein (MP) içeriklerinin hesaplanmasında kullanılan rumende etkin ...
