Başlık için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 798-817
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Genotype x environment interaction and stability analysis for dry matter and seed yield in field pea (Pisum sativum L.)
(Inst Nacional Investigacion & Tecnologia Agraria & Alimentaria-Inia-Csic, 2009)The objectives of this study were to evaluate dry matter (DM) yield and seed yield of six leafed and semi-leafless pea (Pisum sativum L.) genotypes, and to compare them for these traits. Evaluation of genotype x environment ... -
Genotype x environment interaction and stability analysis of some Hungarian vetch (Vicia pannonica Crantz.) genotypes
(Academic Journals, 2011)The aim of this research was to determine genotype x environment interactions and stability parameters for forage and seed yield of some Hungarian vetch (Vicia pannonica Crantz.) genotypes. Seven Hungarian vetch genotypes ... -
Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves
(Mdpi, 2019)The phenolic compound contents and antioxidant activities of the leaf extracts of nine olive genotypes were determined, and the obtained data were analysed using chemometric techniques. In the crude extracts, 12 compounds ... -
Genotypic characterization of meat-type lambs expressing the callipyge gene in Turkey: Carcass characteristics and retail yield
(Scientific Technical Research Council Turkey-Tubitak, 2022)This study is set out to evaluate the effects of callipyge (CLPG) gene, attributed to sheep affecting growth and meat quality, on carcass and sensory trait of most preferred meat-type lamb (Kivircik, Karacabey Merino, ... -
Genotypic characterization of meat-type lambs expressing the callipyge gene in Turkey: I. Carcass characteristics and retail yield
(TUBITAK, 2022)This study is set out to evaluate the effects of callipyge (CLPG) gene, attributed to sheep affecting growth and meat quality, on carcass and sensory trait of most preferred meat-type lamb (Kivircik, Karacabey Merino, ... -
Genotyping of the ? – casein gene by PCR – RFLP (AcuI digestion) and its relationship to milk yield traits in Anatolian buffaloes, Murrah buffaloes, and their crosses
(2023)The aim of this study was to investigate the polymorphism of the ? – casein gene (kappa casein, CSN3) in buffaloes and determine its effects on milk yield traits. Data were obtained from 2016 to 2019 from all animals in ... -
Gentle Africanized bees on an oceanic island
(Wiley, 2012)Oceanic islands have reduced resources and natural enemies and potentially affect life history traits of arriving organisms. Among the most spectacular invasions in the Western hemisphere is that of the Africanized honeybee. ... -
The genus Crocus, series Crocus (Iridaceae) in Turkey and 2 East Aegean islands: a genetic approach
(Tubitak Scientific & Technical Research Council Turkey, 2014)In this study, a total of 26 Crocus specimens from different locations across Turkey and 2 East Aegean islands (Chios and Samos) were analyzed using 12 amplified fragment length polymorphism (AFLP) primer combinations to ... -
Geometric morphometrics, Fourier analysis of otolith shape, and nuclear-DNA markers distinguish two anchovy species (Engraulis spp.) in the Eastern Mediterranean Sea
(Elsevier, 2014)Two anchovy forms identified from their external morphology and designated as 'Silver' and 'Blue' anchovies were captured in Mersin Bay (Eastern Mediterranean Sea). Silver anchovy seemed to inhabit shallower waters (9-77 ... -
Girişimci Kadınlar ve İş-Yaşam Dengesinin Sağlanmasında Engel ve Fırsatların Analizi
(2015)Günümüzde gelişen teknoloji ve endüstrileşme ile birlikte her geçen gün iş hayatına katılan kadın sayısında artış olmaktadır. Ülkemizde ise kadınların girişimci olmalarını ve iş sahibi kadınların işletmelerinin devamlılığını ... -
Girişimcilik ve Kooperatiflerde Tarımsal Yayımın Mevcut Durumu
(2017)Günümüzde farklı tanımlar olsa da girişimcilik yaratıcı düşünceyihayal aşamasından sistemli, mantıklı ve uygulanabilir hale getirilmesiolarak da tanımlanabilir. Bir girişimcinin en temel özelliklerindenbiri yaratıcı olmak ... -
GIS-based spatial prediction of poor-drainage areas using frequency ratio: a case study of Tekirdag Province, Turkey
(Springer Heidelberg, 2022)The present study aims to identify the distribution and the sensibility ratios of the poorly drained areas of Tekirdag Province. GIS-based frequency ratio (FR) was used to detect areas that are likely to limit agricultural ... -
Global and local admixture analyses of baladi cattle.
(Oxford Univ Press Inc, 2016)[No Abstract Available] -
Global Climate Change and Adaptations in Agriculture
(Scibulcom Ltd, 2012)The danger of global warming we face today is caused by the increasing amount of the gases which cause greenhouse effect in the atmosphere. Particularly, industrial revolution increases the human-sourced greenhouse gas ... -
Göbekli Portakal Çeşitlerinde Tozlamanın Meyve Tutumu ve Bazı Meyve Kalite Özellikleri Üzerine Etkisi
(2017)Bu araştırmada, Washington Navel, Navelina ve Navelate göbekli portakal çeşitlerinde serbesttozlanma, izolasyon ve Valencia çiçek tozlarıyla yapay tozlama uygulamalarının, meyve tutumuyanında meyve iriliği, kabuk kalınlığı ... -
Grain yield and some physiological traits associated with heat tolerance in bread wheat (Triticum aestivum L.) genotypes
(Ankara University, 2019)This research was carried out in the experimental fields of Department of Field Crops, Faculty of Agriculture, the University of Namık Kemal in 2014-2015. In the study, totally 30 bread wheat (Triticum aestivum L.) genotypes ... -
Grape Growth, Anthocyanin and Phenolic Compounds Content of Early Ripening Cv. Cardinal Table Grape (V-vinifera L.) as Affected by Various Doses of Foliar Biostimulant Applications with Gibberellic Acid
(Springer, 2018)Uneven skin coloration of early ripening table grapes is characterized by a lack of coloring berries within a cluster and the failure of some berries to develop color even with an uncertain delay of harvest. Biostimulants ... -
Grape pomace as a promising source for gellan gum production
(Elsevier B.V., 2021)The aim of the present study was to determine the potential use of grape pomace, local agricultural waste, as a sole carbon source in the production of gellan gum. For this purpose, optimization of fermentation conditions ... -
Greenhouse Gas Emission Reduction Potential of Lavender Meal and Essential Oil for Dairy Cows
(Mdpi, 2023)This research aims to evaluate the potential of lavender meal (LM) and lavender essential oil (LEO) to mitigate methane emissions by dairy cows. Locally grown lavender was collected fresh for this purpose, and its oil was ... -
Growing Degree Day and Seed Yield Relationships in Mustard (Brassica juncea L.) Under Different Sowing Seasons and Locations of Turkey
(Ankara Univ, Fac Agr, 2019)Mustard is grown in mild winter regions as late fall and in hard winter regions as late spring crop. Mustard has high degree of adaptability under wide range of climatic conditions in Turkey. Temperature is an important ...
