Başlık için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 363-382
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DEVELOPMENT OF BORON EXTRACTION METHODS FROM PLANTS - DETERMINATION OF AVAILABLE BORON IN CANOLA GROWN SOILS -
(Parlar Scientific Publications (P S P), 2020)This research was carried out in order to determine the most suitable method for chemical extraction of available for plant boron content of agriculture soils. According to the results dry matter yield boron content and ... -
Development of doubled haploid maize lines by using in vivo haploid technique
(2020)The doubled haploid technology is now an integral component of modern maizebreeding programs. In this study, the maternal haploid induction (gynogenesis)method was used to derive Doubled-Haploid (DH) lines from elite maize ... -
Development of gelatin/PVA based colorimetric films with a wide pH sensing range winery solid by-product (Vinasse) for monitor shrimp freshness
(Elsevier, 2022)Anthocyanins were extracted from a winery solid by-product (Vinasse) and added to fish gelatin (FG) and polyvinyl alcohol (PVA) matrices to create freshness monitoring labels. Three different colorimetric indicator smart ... -
Development of leaf nutrient contents during growth period of spinach (Spinacia oleracea L.) cultivated in different growing environments
(Wfl Publ, 2011)The development of leaf nutrient contents during growth period of spinach (Spinacia oleracea cv. Matador) cultivated in different growing environments was investigated in 2009. Experimental factors were growth stage ... -
Development of SSR markers and analysis of diversity in Turkish populations of Brachypodium distachyon
(Bmc, 2009)Background: Brachypodium distachyon (Brachypodium) is rapidly emerging as a powerful model system to facilitate research aimed at improving grass crops for grain, forage and energy production. To characterize the natural ... -
Development of vegan kefir fortified with Spirulina platensis
(Elsevier, 2021)The choices for dairy products have increased in recent years because of medical recommendations or lifestyle preferences. This study was set out to assess the importance of Spirulina platensis fortification in vegan kefir ... -
Development rate and lower temperature threshold in the eggs of Eurygaster integriceps (Heteroptera : Scutelleridae)
(Wiley, 2008)The sunn pest, Eurygaster integriceps Put. has a wide distribution in the Palearctic region. It is the most important pest problem of wheat in Turkey. The objective of this study was to attain better knowledge of the ... -
Dietary symbiotic supplementation alters the ileal histomorphology and caecal pathogen micro-organism in broiler chicks
(Journal Livestock Science, 2017)The aim of this study was to determine the effects of dietary symbiotic supplementation on growth performance, digestive tract development, ilealhistomorphology, caecaltotalColiform, E coli andEnterobactericaeacounts in ... -
Different effect of scion types on callusing in bench grafting
(Academic Journals, 2011)This study was carried out to determine the different effect of scion types on bench grafting. Rootstock 110R and Hafizali and Cardinal cvs. were used as a plant material. Scion types performed burst cutting-burst scion, ... -
Different four PCR-multiplex systems via twenty microsatellite loci in goat
(Current Biology Ltd, 2011)[No Abstract Available] -
A different method of using nitrogen in agriculture; Anhydrous ammonia
(2018)Nitrogen fertilization in vegetable production in agriculture is an inevitable application for plantgrowth and yield. The use of urea (46%)and nitrate (23-26%) for nitrogen fertilization iscommon in our country's agriculture. ... -
Different Treatment Timings of Basal Leaf Removal and Reflective Mulch Affect Biochemical and Electrochemical Characteristics of cv. Cabernet Sauvignon Wine Grapes (V. vinifera L.)
(Springer Science and Business Media Deutschland GmbH, 2021)Bioactive compounds and electrochemical characteristics are remarkable quality components for wine grapes and quality characteristics of grape are influenced by various factors such as grape cultivar, environmental and ... -
Differentiation of fresh and frozen-thawed fish samples using Raman spectroscopy coupled with chemometric analysis
(Elsevier Sci Ltd, 2015)The potential of Raman spectroscopy was investigated in terms of its capability to discriminate the species of the fish samples and determine their freshness according to the number of freezing/thawing cycles they exposed. ... -
Digitizing, preparing application and setting plan by using GPS: A case study from agricultural faculty area of Tekirdag
(Academic Journals, 2010)The objective of this study was digitizing and preparing application and setting plan of Tekirdag Agricultural Faculty Area by using handling type GPS. Three different methods were used in the measurement of application ... -
Diploid Brachypodium distachyon of Turkey: Molecular and Morphologic Analysis
(Springer, 2009)Brachypodium distachyon is a model species for the grass family, Poaceae, which includes major cereal crops such as wheat and barley. The aim of this study were to assess morphological and phylogenetic relationships among ... -
Dissipation of captan in soil and tomato plants in field conditions
(Pisa Univ Press, 2008)Residues of captan in tomato plant and soil conditions were investigated. Nonsystemic phthalimide fungicide, captan was applied in pre-emergence at 1.5. 3 and 6 kg ha(-1). Soil and plant samples were collected at 4 h I day ... -
Does Nosema ceranae Wipe Out Nosema apis in Turkey?
(Iranian Scientific Society Medical Entomology, 2016)Background: The aim of this study was to determine the prevalence of the Nosema ceranae and Nosema apis among apiaries using both spore counts and multiplex PCR and the replacement of N. apis by N. ceranae in some regions ... -
Drying behavior of prina (crude olive cake) using different types of dryers
(Taylor & Francis Inc, 2016)The purpose of this research is to investigate the drying kinetics and determine the suitable drying method of prina, which is obtained after pressing of olives in olive oil factories, and which cannot be used efficiently ... -
Drying of sliced vegetables pretreated with sugar solutions
(2011)Steam blanching (3-4 minutes) followed by soaking into trehalose-maltosyltrehalose mixture solutions for 10 minutes was found to be a very effective pretreatment method for drying of sliced vegetables (potatoes and carrots). ... -
Drying of Yeasts-Factors Affecting Inactivation During Drying
(Taylor & Francis Inc, 2011)The inactivation behavior of baker's yeasts during low-temperature hot air drying and freeze drying was investigated. The activity was determined by measuring the fermentative abilities. Inactivation was observed during ...