Başlık için Ziraat Fakültesi Koleksiyonu listeleme
Toplam kayıt 1461, listelenen: 1252-1271
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Some Heavy Metal Contents of Chicken Meat, Liver, Heart, Veal Liver and Lamb Kidney Sold in Tekirdag, Turkey
(Scibulcom Ltd, 2011)Meat and offals are important for nutrient in many parts of the world because they provide the well-known trace element contents. Some of them are essential elements in human diet because it is involved in several metabolic ... -
Some physical and mechanical properties of safflower seed (Carthamus tinctorius L.)
(2006)Some physical and mechanical properties of safflower seed were determined as a function of moisture content in the range from 7.4 to 9.2%. The dimensions of the length, width and thickness (major, medium and minor axes) ... -
Some physico-chemical characteristics of honeys produced from sunflower plant (Helianthus annuus L.)
(Wiley, 2010)P>This study was conducted to determine the physico-chemical characteristics of honeys (n = 52 samples) produced from sunflower in Trakya region of Turkey. We have evaluated the conformity of the honeys in accordance with ... -
Some physicochemical properties, fatty acid composition and antimicrobial characteristics of different cold-pressed oils
(Innovhub Ssi-Area Ssog, 2015)Since the demand for organic food in the field of vegetable oils is increasing, consumers tend to look for products that haven't been produced by extracting oils from seeds by using solvents such as hexane, or having ... -
Some Properties of Probiotic Yoghurt Produced for Babies by Adding Fruit Puree, Containing B. infantis, B. bifidum, B. longum, L. paracasei
(2021)Probiotic yoghurt with fruit was produced to enrich the intestinal flora of infants and to prevent various ailments in infants when the flora is inadequate. Peach, apple and pear purees (10% and 20% each), cow milk, milk ... -
Some Technological and Functional Properties of Lactic Acid Bacteria Isolated from Hardaliye
(Ankara Univ, Fac Agr, 2017)Hardaliye is a lactic acid fermented beverage produced from red grape or grape juice with addition of crushed mustard seeds and benzoic acid and it is widely produced and consumed in the Thrace region of Turkey. The aim ... -
Sorption isotherms and net isosteric heat of sorption for plum osmotically pre-treated with trehalose and sucrose solutions
(National Centre for Agrarian Sciences, 2014)Net isosteric heat of sorption can be used to determine the energy requirements of drying processes. Trehalose pre-treatments have better effects on some quality properties such as colour, shrinkage and cell reconstruction ... -
Sosyal Ekonomik Ağ Açısından Enerji Üreten ve Tüketen Kooperatif Modeli
(2017)Dünya nüfusu hızla artmaktadır. 1950 yılında 2,5 milyar olandünya nüfusunun 2020 yılında 7,5 milyar olacağı beklenmektedir.Dolaysıyla artan nüfus ihtiyacı nasıl karşılanır? Sorusuna bilim insanıyanıt aramak zorundadır. Bu ... -
Spatial Analysis of Plant Nutrient Quantities of Tekirdag Soils with Geographical Information System (GIS)
(Parlar Scientific Publications (P S P), 2019)In present study, 108 soil samples were collected from 0-30 cm and 30-60 cm soil profiles of 55 different locations in Tekirdag province of Turkey. Soil samples were subjected to analyses for macro and micro nutrient (P, ... -
Spatial Variability of NDVI and SPAD for Variable- and Fixed-Rate Fertilization in Olive Orchards
(Springer, 2022)The aim of this study was to determine the spatial variability of fertilization requirements by using normalized difference vegetation index (NDVI) and soil plant analysis development (SPAD) data for olive orchards. The ... -
Spatiotemporal Change in the Lulc (Landuse/Landcover) Characteristics of Tekirdag Province Based on the Corine (Thrace, Turkey)
(Parlar Scientific Publications (P S P), 2016)Detection and monitoring of the LULC (landuse/landcover) characteristics are among the most important practices to be carried out for the preservation of limited natural resources to achieve a more influent and sustainable ... -
Spinetoram'ın Börülce Tohum Böceği, Callasobruchus maculatus (F.) (Coleoptera: Chrysomelidae: Bruchninae)'a Karşı Rezidüel Toksisitesinin Belirlenmesi
(Namik Kemal University - Agricultural Faculty, 2019)In the present study, determination of residual toxicity of Spinetoram solution efficacy was evaluated on chickpeas against adult of Callasobruchus maculatus (F.) under laboratory condition. In laboratory bioassay, C. ... -
Spray Application of Selected Substances Increases Cold Endurance of Broccoli (Brassica oleraceae var. italica) Seedlings
(International Society Horticultural Science, 2008)The vegetable crop broccoli is rich in nutrients and its economic significance continues improving. The present research was conducted to determine effects of externally applied glucose, NaCl, the antibiotic lecilline and ... -
Stability of grain vitreousness in durum wheat (Triticum durum L.Desf.) genotypes in the North-Western Region of Turkey
(Tubitak Scientific & Technical Research Council Turkey, 2007)This study was carried out in order to determine the grain vitreousness percentage and stability performance of 44 durum wheat genotypes, which were tested in 3 different environments during 2 growing periods. Grain ... -
Stability of lactic acid bacteria in synbiotic sugared and sugar-free milk chocolates
(Taylor & Francis Inc, 2017)In this study, stability of Lactobacillus acidophilus and L. paracasei in synbiotic sugared and sugar-free milk chocolates within 90-day storage was investigated, considering inline as prebiotic. Probiotic bacteria inoculation ... -
Stray voltage problems in dairy farms and effects on animal behavior
(2008)Stray voltage is a small voltage measured between two points that can simultaneously be contacted bya cow. A current will flow between these points. The amount of current depends on the voltage and theresistance of the ... -
Structural and functional analyses of GH51 alpha-L-arabinofuranosidase of Geobacillus vulcani GS90 reveal crucial residues for catalytic activity and thermostability
(John Wiley and Sons Inc, 2022)Alpha-L-arabinofuranosidase (Abf) is of big interest in various industrial areas. Directed evolution is a powerful strategy to identify significant residues underlying Abf properties. Here, six active variants from GH51 ... -
Studies on Physico-chemical Properties, Fatty Acid Composition of Terebinth (Pistacia terebinthus L.) Oil and Presence of Aflatoxins in Fruits
(Asian Journal Of Chemistry, 2009)In present study, physico-chemical characteristics, fatty acids composition and aflatoxin contents quantities of terebinth nuts (Pistacia terebinthus L.) were determined. Oil contents, free fatty acid contents, peroxide ... -
Studies on physico-chemical properties, fatty acid composition of terebinth (pistacia terebinthus L.) oil and presence of anatoxins in fruits
(Chemical Publishing Co., 2009)In present study, physico-chemical characteristics, fatty acids composition and aflatoxin contents quantities of terebinth nuts (Pistacia terebinthus L.) were determined. Oil contents, free fatty acid contents, peroxide ... -
A Study on Gas Emissions and Environmental Impacts From Traditional Water Buffalo Barns in Turkey
(Parlar Scientific Publications (P S P), 2018)This study was conducted to determine the pollutant gas emissions from traditional water buffalo farms and to investigate the possible effects of farm son the environment. As a result of the study, according to seasons, ...
