Konu "Meat Quality Traits" için Veteriner Fakültesi Koleksiyonu listeleme
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Characterization of Bubaline Leptin Gene Polymorphism in Anatolian Buffaloes By Using PCR-RFLP Method
(Kastamonu Univ, Orman Fak, 2018)Leptin is a hormone which produces 16 kDa protein predominantly expressed in adipose tissue. Leptin gene has pleiotropic effects on several functional traits such as milk yield, carcass and meat quality, growth, feed intake ... -
Nucleotide Polymorphism of Leptin Gene in Anatolian Water Buffaloes
(Zoological Soc Pakistan, 2018)Marker assisted selection (MAS) have been using to determine the associations between the genes and economic traits of livestock animals. However, phenotypic values do not generally indicate the real genotypic values of ...