Konu "Digestibility" için Veteriner Fakültesi Koleksiyonu listeleme
Toplam kayıt 4, listelenen: 1-4
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Effect of Dietary Oregano and Rosemary Essential Oil Supplementation on Growth Performance and Cecal Microbiota of Broilers
(Hellenic Veterinary Medical Soc, 2022)In this study, the effect of dietary supplementation of oregano and rosemary essential oils (EO) on growth performance and cecal microbiota of broilers were investigated. A total of 450 1-d-old male Ross-308 broilers were ... -
Effect of peppermint (Mentha piperita) supplementation on carcass yield, meat taste, heart weight, liver weight and some blood parameters in laying quail (Coturnix Coturnix Japonica) (2)
(Agricultural Research Communication Centre, 2016)This study was carried out to determine the effects of peppermint (Mentha Piperita) on blood parameters (cholesterol, triglyceride (TG), high density lipoprotein (HDL), low density lipoprotein (LDL), malondialdehyte (MDA), ... -
Lentilactobacillus buchneri Preactivation Affects the Mitigation of Methane Emission in Corn Silage Treated with or without Urea
(Mdpi, 2022)The aim of this study was to investigate the effect of different forms of Lentilactobacillus buchneri on the in vitro methane production, fermentation characteristics, nutritional quality, and aerobic stability of corn ... -
Protein quality assessment of commercial whey protein supplements commonly consumed in Turkey by in vitro protein digestibility-corrected amino acid score (PDCAAS)
(Soc Brasileira Ciencia Tecnologia Alimentos, 2022)Whey protein is preferred in sports nutrition because of its rich essential amino acids and protein digestibility rate compared to other protein sources. The purpose of this study was to determine the amino acid content ...