Konu "Rheological Properties" için Teknik Bilimler Meslek Yüksekokulu Koleskiyonu listeleme
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Determination of visual quality of tomato paste using computerized inspection system and artificial neural networks
(Elsevier Sci Ltd, 2011)An artificial neural network (ANN) integrated computerized inspection system (CIS) was developed to determine tomato paste color in CIE L*, a*, and le color format and the number and size of dark specks which exist in the ...