Konu "Microwave" için Teknik Bilimler Meslek Yüksekokulu Koleskiyonu listeleme
Toplam kayıt 4, listelenen: 1-4
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Investigation of the Performance of a Hybrid Dryer Designed for the Food Industry
(Mdpi, 2019)In this study, a microwave energy conveyor dryer with the support of solar energy was researched with respect to its usability in the food industry and its short drying time and low energy requirements. The hot air produced ... -
PHYSICAL AND MECHANICAL PROPERTIES AND INFLUENCE OF DRYING TECHNIQUES ON DRYING CHARACTERISTICS AND SOME QUALITY PARAMETERS OF MALABAR SPINACH (BASELLA ALBA L.)
(Parlar Scientific Publications (P S P), 2019)The aims of this research were to measure of some physical and mechanical properties and investigate the influence of drying methods on changing of drying kinetics as well some quality properties of Malabar spinach (Basella ... -
USE OF SOLAR COLLECTORS FOR DRYING MINT LEAVES (Mentha spicata L.)
(Parlar Scientific Publications (P S P), 2021)Today, the use of medicinal and aromatic herbs has increased as people move away from synthetic products that have harmful side effects, contain chemical substances that are used as preservatives and treatment agents. Mint ... -
Vacuum Drying Kinetics of Barbunya Bean (Phaseolus vulgaris L. elipticus Mart.)
(Univ Philippines Los Banos, 2011)Vacuum drying characteristics of barbunya bean (P. vulgaris L. elipticus Mart) were investigated in a laboratory scale vacuum dryer for a temperature range of 50-80 degrees C at constant vacuum pressure of 50 kPa. Results ...