Kurum Yazarı "Şimşek, Osman" PubMed İndeksli Yayın Koleksiyonu İçin Listeleme
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Changes of proteolysis and angiotensin-I converting enzyme-inhibitory activity in white-brined cheese as affected by adjunct culture and ripening temperature
Şahingil, Didem; Hayaloğlu, Ali A.; Kırmacı, Hüseyin A.; Özer, Barbaros; Şimşek, Osman (Cambridge Univ Press, 2014)The effects of use of adjunct cultures (Lactobacillus helveticus and Lb. casei) and ripening temperatures (6 or 12 degrees C) on proteolysis and angiotensin-I converting enzyme (ACE)-inhibitory activity in white-brined ...