Ara
Toplam kayıt 195, listelenen: 141-150
Chick Meat Production, Structure of Organization, Social and Economical Dimension and Usefulness to the Public: the Case Study of in Goynuk in Bolu
(Medwell Online, 2010)
Until beginning of the agreement chick meat productions in the country every passing year rising the expansion or production, (yearly basis 15%) and country catch the standardization of EU. In this case study you may find ...
A comparison of energy use efficiency and economic analysis of wheat and sunflower production in Turkey: A case study in Thrace Region
(Pergamon-Elsevier Science Ltd, 2018)
Main objectives of this study were to define total amount of input usage and do the economic comparison of wheat and sunflower production in Thrace Region in Turkey and to determine the energy equivalent of these inputs. ...
Seasonal variations versus some quality parameters: Garden nasturtium (Tropaeolum majus L.)'s leaves
(Parlar Scientific Publications, 2019)
This research aims to detect the variations in quality of garden nasturtium's leaves in following growing seasons. Research was conducted out in greenhouse for the late summer-early autumn (August, September, October) and ...
Disinfection of hotbeds with the thermal energy generated by solar collectors under climatic conditions of Tekirdağ
(Namik Kemal University - Agricultural Faculty, 2018)
As the labour costs increases both in our country and in the world, pesticides are highly preferred within the scope of fight against diseases and pests in agriculture because of their ease-of-use and effectiveness. However, ...
Concentrations of different macro and trace elements in sediment and fish samples from the coast of tekirdag marmara sea
(Parlar Scientific Publications, 2021)
Monitoring the aquatic organisms (especially bottom-living organisms) and sediment samples is a common method used for environmental toxicology studies. This study aims to investigate the presence of macro and trace elements ...
Energy balance of silage maize irrigated by drip irrigation in thrace region of turkey
(Scibulcom Ltd., 2020)
Silage maize production was evaluated for energy cost, energy efficiency and net energy in this study. The silage maize was irrigated with drip irrigation. Mechanisation, amount and type of inputs and output were determined ...
The Prevalence of Mixed Genotype Infections in Turkish Patients with Hepatitis C: a Multicentered Assessment
(Clin Lab Publ, 2019)
Background: HCV virus infections are one of the major health problems in the world that can cause cirrhosis and liver cancer at a higher rate than other hepatitis data. The aim of this study was to determine the prevalence ...
Murat production characteristics of Turkish native breeds: II. meat quality, fatty acid, and cholesterol profile of lambs
(Copernicus Gesellschaft Mbh, 2019)
The study conducted a comparison of meat quality, fatty acid profile, and cholesterol amounts of longissimus dorsi (LD) and semitendinosus (ST) muscles of male lambs born to Turkish indigenous sheep breeds raised under ...
Effect of Acupressure on Nausea-Vomiting in Patients With Acute Myeloblastic Leukemia
(Lippincott Williams & Wilkins, 2016)
The aim of this study was to assess the effect of acupressure, applied at P6 (Neiguan) acupuncture point, on chemotherapy-induced nausea and vomiting in patients with acute myeloblastic leukemia. This was a randomized ...
Gap-PCR Screening for Common Large Deletional Mutations of beta-Globin Gene Cluster Revealed a Higher Prevalence of the Turkish Inversion/Deletion (delta beta)(0) Mutation in Antalya
(Galenos Yayincilik, 2016)
Objective: Although the calculated carrier frequency for point mutations of the beta-globin gene is around 10% for Antalya Province, nothing is known about the profile of large deletional mutations involving the beta-globin ...