Bölüm "Fakülteler, Ziraat Fakültesi, Biyosistem Mühendisliği Bölümü" Scopus İndeksli Yayınlar Koleksiyonu için listeleme
Toplam kayıt 87, listelenen: 21-40
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Development a variable rate controller for centrifugal fertiliser spreaders
(National Engineering Research Center for Information Technology in Agriculture, 2007)Objective of this research is to develop a variable rate system for centrifugal fertiliser machines. This paper includes development stage and laboratory evaluation stage of this variable rate system. In this research, a ... -
Development of a chopper unit for chopping of sunflower stalk during harvesting by combine harvester
(2013)The aim of this research was the development of a chopping unit, which is placed under the header of a combine harvester. In this way, stalks can be chopped during harvesting and this will be useful in respect to saving ... -
Development of a Multi-Fertilizer Spreader Machine and Variable Rate Controller for Olive Orchards
(Springer, 2022)The objective of this research was to develop a machine to spread three different mineral fertilizers at the same time at a variable rate if required. A multi-fertilizer spreader machine with three hoppers, a variable rate ... -
Development of an Image Analysis System for Sowing Machine Laboratory Tests
(Farm Machinery Industrial Research Corp, 2014)Aim of this research is to develop an experimental apparatus to measure distances between seeds for precision sowing machines and to count number of seeds in a determined area for bulk drillers on a conveyor band by using ... -
Drying behavior of prina (crude olive cake) using different types of dryers
(Taylor & Francis Inc, 2016)The purpose of this research is to investigate the drying kinetics and determine the suitable drying method of prina, which is obtained after pressing of olives in olive oil factories, and which cannot be used efficiently ... -
Effect of irrigation with maritza and ergene rivers water on soil contamination and heavy metal accumulation in rice crop
(National Centre for Agrarian Sciences, 2015)This research was conducted to investigate the level of contamination in the soil and rice plants irrigated with Maritza and Ergene Rivers’ water contaminated by industrial and domestic wastewater. Whether heavy metal ... -
Effect of Spatial Variability on Fertiliser Requirement of Olive Orchard Cultivated for Oil Production
(Scibulcom Ltd, 2018)Aim of this research is to determine effect of spatial variability of soil texture, pH, salt, and plant nutrient contents of soil and leaves on fertiliser requirement of an oil olive orchard which has 102 olive trees. Soil ... -
Effects of compaction pressure on silage fermentation in bunker silo
(Eesti Pollumajandusulikool, 2017)The aim of this research was to determine the effects of compaction pressure on maize silage fermentation under field conditions. The CAT 955 L type work machine was used for the compaction of the material. In this research, ... -
The effects of deficit irrigation regimes on yield andgrowth components of winter safflower (Carthamus tinctorius L.)
(National Agricultural Research and Development Institute Fundulea., 2016)A field study was carried out in order to determine the effect of deficit irrigation regimes on grain yield, seasonal evapotranspiration and plant growth components of safflower (Carthamus tinctorius L.) in Thrace Region ... -
Effects of Different Colored Mulch Polyethylene Covers on Solarization and Soil Temperature in Greenhouses
(Parlar Scientific Publications (P S P), 2019)The solarization applications performed by means of sun is effective in disinfection of the soil in greenhouses. A trial was completed in a plastic covered greenhouse for determining the effect of solarization on soil ... -
The effects of different drying methods on drying kinetics and color parameters of strawberry tree (Arbutus unedo L.) fruit
(2012)In this study, changing of drying kinetics and color parameters of halved and whole strawberry tree fruits were evaluated by using hot air drying at 50 °C, 60 °C and 70 °C and vacuum drying at 60 °C, 70 °C and 80 °C. Fruits ... -
Effects of different drying techniques on drying characteristics and some quality attributes of sorrel (Rumex Acetosa L.)
(Scibulcom Ltd., 2017)This research aimed to determine the effect of different drying methods on changes of drying behaviours and some quality parameters (dry matter, colour, water activity) of sorrel (Rumex acetosa L.) leaves. For this purpose, ... -
Effects of different irrigation regimes on water use and vegetative growth parameters of almond trees
(Namik Kemal University - Agricultural Faculty, 2018)The experiment was conducted during the growing season of 2014 and 2015 to evaluatethe water use and vegetative growth parameters of almond trees under different irrigation water levels. The three different irrigation water ... -
The effects of different storage buildings on wheat quality
(2011)The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied consistency product variety, quality and quantity losses increase. Decreasing this losses is ... -
Effects of hot air and freeze drying methods on antioxidant activity, colour and some nutritional characteristics of strawberry tree (Arbutus unedo L) fruit
(Sage Publications Ltd, 2012)Antioxidant activity, colour and some nutritional properties of hot air and freeze-dried strawberry tree (Arbutus unedo L.) fruits were investigated. Additionally, the effects of two pre-treatments, namely ethyl oleate and ... -
Effects of hot air and vacuum drying methods on drying kinetics and some quality characteristics of traditionally produced couscous in Turkey
(College of Agriculture and Food Science, University of the Philippines Los Banos, 2019)Drying kinetics and changes in some quality properties of couscous were studied to determine optimal drying method and drying temperature. Drying methods using hot air drying (HAD) and vacuum drying (VD) were applied and ... -
Effects of open air and solar drying on the nutritional quality of seed oil, seeds and skins from Muscat Hamburg grapes
(Consejo Superior Investigaciones Cientificas-Csic, Inst Grasa, 2018)Grape pomace is an agro-industrial by-product from the production of must (grape juice) by pressing whole grapes. In order to evaluate the seeds and skins of the grape pomace, it must first be dried and then separated in ... -
Effects of Vermicompost and Liquid Biogas Fertilizer Application on Plant Nutrition of Grapevine (Vitis vinifera L.)
(Springer Science and Business Media Deutschland GmbH, 2021)In this study the effects of vermicompost and liquid biogas fertilizer applications (Eco Fertilizer and Vermis Vermicompost) were investigated, which are important organic compounds under Tekirdag climate conditions, on ... -
Effects of water stress at different development stages on yield and water productivity of winter and summer safflower (Carthamus tinctorius L.)
(Elsevier, 2009)A field study was carried out to determine the effects of water stress imposed at different development stages on grain yield, seasonal evapotranspiration, crop-water relationships, yield response to water and water use ... -
Energy analysis of wastewater treatment plant in paper and paperboard mill
(Parlar Scientific Publications, 2021)Water is one of the most important raw materiAâls used in the production of paper and cardboard. For this reason, the production of paper and cardÂboard is always a process in which high amounts of water should be used. ...