Güncel Gönderiler: Meslek Yüksekokulları
Toplam kayıt 516, listelenen: 381-400
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Evaluation of Antioxidant and Antimicrobial Potential of Strawberry Tree (Arbutus Unedo L.) Leaf
(Korean Society Food Science & Technology-Kosfost, 2011)In present study, antioxidant and antimicrobial activities of strawberry tree (Arbutus unedo L.) leaves were investigated. Antioxidant activity was determined by methods of DPPH scavenging, beta-carotene bleaching, reducing ... -
Bir Kürk-Süet Üretim Fabrikasının Spesifik Enerji Tüketim Yöntemi İle Enerji Tasarruf Potansiyelinin Araştırılması
(2018)Bu çalışmada bir endüstriyel kürk–süet üretim fabrikasının enerji tasarruf çalışmalarına katkı sağlamak ayrıca enerji yönetimiorganizasyonu tarafından ön enerji tasarrufu etüdü hazırlanabilmesi için, 2016 yılı üretim ve ... -
Simulation and thermodynamic analysis of a hot-air textile drying process
(Taylor & Francis Ltd, 2015)This paper is concerned with the simulation of drying behavior of wool yarn bobbins and also determination of the optimum operating conditions by using thermodynamic analysis. Firstly, experimental drying behavior of wool ... -
The Effect of Wheat Bran Added to Canola Silage on Feed Value and in Vitro Organic Matter Digestibility
(Corvinus Univ Budapest, 2019)This study was carried out to determine the effect of wheat bran as added to canola silage on the fermentation and in vitro organic matter digestibility. Canola was harvested and ensiled with 5% and 10% wheat bran in glass ... -
Sensory Evaluation, Microbiological, Chemical Properties and Mineral Contents of Pickling Caperberries (Capparis spp.) Paste
(Asian Journal Of Chemistry, 2010)Fresh caperberry fruits at the 0.6-1.8 cm diameter collected from Konya (Selcuklu). Turkey were fermented in 8 % brines at 30 degrees C for 45 days. After fermentation, acidity. salt. pH. total bacteria. coliform, lactic ... -
Women in Rural Areas and Analytical Approaches to Empowerment of Women
(Routledge, 2019)[No Abstract Available] -
Phytoremediation of nickel (Ni) from agricultural soils using canola (Brassica napus L.)
(Taylor & Francis Inc, 2016)The aim of this research is to propound an innovative method to remediate the nickel (Ni) pollution in agricultural soils by using canola (Brassica napus L.) plant. For this purpose, a field experiment was conducted on the ... -
Determination of some mineral material content in quinoa greens (Chenopodium quinoa) as a vegetable
(Parlar Scientific Publications, 2018)The fresh greenery of quinoa is thought to be used as salad greens in this study. And this study was conducted in 2017 in spring-summer in order to determine mineral content in as vegetable quinoa greens (Chenopodium ... -
Influence of potassium fertiliser practices on some macro-and micronutrient element ingredients of rocket (Eruca vesicaria subsp. sativa (Mill.)) plant
(Scibulcom Ltd., 2017)This research was done to determine the effect of increasing potassium fertiliser applications on some macro-and micronutrient element contents of rocket (Eruca vesicaria subsp. sativa (Mill.)) plant. For this purpose a ... -
The effects of hazelnut biochar and mycorrhiza applications on some biological characteristics of pak choi (Brassica rapa L. SubSp. Chinensis L.) plant
(International Society for Horticultural Science, 2018)This study aims to determine the effect of increasing biochar (obtained from hazelnut shell) and mycorrhiza applications on some biological properties of pak choi. The experiment was designed as three replications according ... -
Artan Dozlarda Azot Uygulamasının Mibuna (Brassica rapa var. nipposinica) ve Mizuna (Brassica rapa var. japonica) Bitkilerinin Bazı Agronomik Özellikleri, C Vitamini, Protein ve Mineral Madde Miktarı Üzerine Etkisi
(2015)Bu araştırma ülkemiz için egzotik sebzeler olarak değerlendirilen mibuna ve mizunada artan dozda azot uygulamasının bitkilerde bazı agronomik özellikler, C vitamini, protein ve mineral madde miktarları üzerine olan etkisini ... -
The Effect of Increasing Mycorrhiza Applications on Nutrition of Pak Choi (Brassica rapa L. subsp. chinensis L.) Plant
(2018)The study was done to determine the effect of increasing mycorrhiza application on some macro and micro nutrient element contents of pak choi (Brassica rapa L. subsp. chinensis L.) plant. According to the experiment results, ... -
Effect of Zinc Application on Cadmium Uptake of Maize Grown in Alkaline Soil
(Taylor & Francis Inc, 2015)The aim of this research is to investigate the effect of zinc (Zn) application on cadmium (Cd) uptake of maize (Zea mays L.) grown in alkaline soil. Four doses of cadmium (Cd; 0, 2.5, 5, and 10ppm) in the form of cadmium ... -
The Effects of Increasing Mycorrhiza Applications on Some Biological Properties of Baby Carrot (Daucus carota L.) Plant
(2018)The study was done to determine the effect of increasing mycorrhiza application on some biological properties of baby carrot plant. According to the pot experiment results, important increases in some biological properties ... -
Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves
(Mdpi, 2019)The phenolic compound contents and antioxidant activities of the leaf extracts of nine olive genotypes were determined, and the obtained data were analysed using chemometric techniques. In the crude extracts, 12 compounds ... -
Antioxidant Potential and Phenolic Compounds of Some Widely Consumed Turkish White Bean (Phaseolus vulgaris L.) Varieties
(De Gruyter Open Ltd, 2016)The antioxidant potential and phenolic compounds content were investigated in ten white bean varieties widely consumed in Turkey. Total phenolic contents of seeds varied between 0.33 and 0.63 mg GAE/g. The Trolox Equivalent ... -
Phenolic contents and antioxidant capacities of wild and cultivated white lupin (Lupinus albus L.) seeds
(Elsevier Sci Ltd, 2018)The aim of this study was to compare the antioxidant capacities and phenolic compound profiles of wild and cultivated Lupinus albus L. seeds. The total phenolic content (TPC), radical scavenging activity, ferric-reducing ... -
Antioxidant Activity and Total Phenolic Contents of Different Alfalfa (Medicago sativa L.) Varieties Grown in Turkey
(Centenary University, 2021)Fifteen alfalfa varieties cultivated in Turkey were researched to compare the antioxidant potential of their seeds and find differences between the varieties. The total phenolic (TP) content, DPPH•, and ABTS•+ scavenging ... -
Destekleyici Çalışma Koşulları, Kariyer Tatmini ve Yaşam Doyumu İlişkisine Yönelik Bir Araştırma: Kooperatif Çalışanları Örneği
(2021)Bu araştırmada, destekleyici çalışma koşulları, kariyer tatmini ve yaşam doyumuarasındaki ilişkilerin ortaya konulması amaçlanmıştır. Tarım Kredi KooperatifleriTekirdağ Bölge Birliği ve bu birliğe bağlı Tekirdağ ili sınırları ...